 NEW NEW- Sliced Texas Iberico® Jamón - 2 oz - JM-185 - (2) - $25.00 
 - Sliced Salami with Smoked Serrano Pepper by Texas Iberico® - IC-42 - $14.00 
 - Trio of Artisan Sliced Meats by Texas Iberico® - IC-45 - (4) - $44.00 
 - Sliced Chile Pequin & Honey Cured Coppa by Texas Iberico® - IC-41 - (2) - $19.00 
 - Sliced Spicy Pecan-Smoked Chorizo by Texas Iberico® - IC-39 - $14.00 
 - Sliced Lomo Pork Loin by Texas Iberico® - IC-40 - (5) - $18.00 
 NEW NEW- Sliced Mesa Salami with Oregano by Texas Iberico® - IC-46 - (2) - $14.00 
 - Oakwood Smoked Bacon by Texas Iberico® - IP-32 - $19.00 
 SALE SALE- Guanciale Cured Pork Jowl by Texas Iberico® (0.6-0.9 lbs) - IP-41A - $49.00 $38.00 
 OUT OF STOCK OUT OF STOCK- Guanciale Cured Pork Jowl by Texas Iberico® (0.3-0.6 lbs) - IP-41 - $29.00 
 OUT OF STOCK OUT OF STOCK- Pancetta by Texas Iberico® (0.5-0.9 lbs) - IP-72 - $29.00 
 - Pork Tenderloin by Texas Iberico® (20-29 oz) - IP-42A - $59.00 
 NEW NEW- Pork Spareribs by Texas Iberico® (48-64 oz) - IP-13B - $119.00 
 - Loin Rib Rack by Texas Iberico® (99-121 oz) - IP-92A - $249.00 
 - Loin Rib Rack by Texas Iberico® (123-144 oz) - IP-92B - $299.00 
 - Texas Iberico® Center Cut Pork Loin from Pasture Raised Pork (25-35 oz) - IP-93 - $89.00 
 - Pork Tenderloin by Texas Iberico® (40-48 oz) - IP-42 - $99.00 
 - Pluma Loin Steak by Texas Iberico® (16-32 oz) - IP-91A - $69.00 
 - Baby Back Ribs by Texas Iberico® (8-16 oz) - IP-44B - $29.00 
 - Pork Cheeks by Texas Iberico® (8-14 oz) - IP-45 - (3) - $39.00 
 - Boneless Pork Shoulder by Texas Iberico® (121-160 oz) - IP-94B - $299.00 
 NEW NEW- Pork Spareribs by Texas Iberico® (32-48 oz) - IP-13A - $89.00 
 - Pasture Raised Ground Pork by Texas Iberico® (16 oz) - IP-10 - $19.00 
 - Pork Tenderloin by Texas Iberico® (30-38 oz) - IP-42B - $79.00 
 - Pluma Loin Steak by Texas Iberico® (32-48 oz) - IP-91B - $99.00 
 OUT OF STOCK OUT OF STOCK- Baby Back Ribs by Texas Iberico® (16-32 oz) - IP-44 - (2) - $55.00 
 - Boneless Pork Shoulder by Texas Iberico® (96-120 oz) - IP-94A - $229.00 
