Chorizo Sampler in Gift Bag
Chorizo Sampler in Gift Bag
CA WARNING: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food.
Description
Description
Share this collection of four delicious chorizos, the famous sausages of Spain. Cured with smoky paprika, they are ready to serve. Just slice and serve with crusty bread, a good cheese and a glass of wine for an instant tapa.
This sampler includes four all natural dry-cured chorizos from Palacios, based in Logroño, the capitol of the La Rioja region of Spain - famous for its red wines. The four are the regular mild flavored chorizo (7.9 oz); the "picante" spicy chorizo (7.9 oz), which is hot, but not flaming hot; mild Ibérico chorizo (7 oz); and 'Oreados' Mini chorizos (6.5 oz), which can be sliced or used in cooking.
These sausages come in an attractive cloth bag, an excellent gift. Share these tasty chorizos with friends and family!
(We may substitute products of equal quality for those shown in photo.)
Ingredients
Ingredients
FAQ
FAQ
Can I eat cured sausage straight from the package?
Yes! Cured sausage is ready to eat—slice and enjoy, no cooking required.
How should I store cured whole sausages?
They can be kept at room temperature for several days, unless the package advises otherwise. For longer storage, refrigerate the sausage to maintain quality and safety.
What is the best way to serve cured sausage?
For optimal flavor and texture, serve cured sausage at room temperature.
Should I remove the casing before eating?
It depends—check the package instructions. Some casings are edible, while others should be removed before consumption.
How do I store leftovers?
Wrap leftovers tightly with plastic. Store in the refrigerator and consume within up to 1 week.
What are the small white crystals on cured sausage?
These are amino acid crystals, typically tyrosine. They naturally form during aging and are completely safe to eat.
What if I see white mold on the outside?
Harmless white mold may appear on the exterior of cured meats. You can wipe it off using a cloth and some olive oil.
When should cured sausage be discarded?
Do not consume sausage if you notice green or black mold or an unpleasant or sour smell.
How are perishable items shipped?
La Tienda ships refrigerated items in a recyclable cooler or insulated package with frozen ice packs to arrive in top condition.
How will my order be packed?
La Tienda packs products carefully to ensure they arrive in top condition. Cold items are packed with insulated packaging and ice packs to preserve freshness. Items will arrive in La Tienda branded boxes.

