Warm up your day with a delicious bowl of lentils with vegetables from Navarra. Premium Pardina lentils are simmered with diced carrots, potatoes, leeks and tomatoes for a vibrant, healthy meal you can enjoy in minutes. Our friends at El Navarrico are masters at capturing the freshness and flavor of the vegetables of their region, and this lentil medley is one of their tastiest yet!

Little brown "Puy" Pardinas lentils are the finest of the three main varieties grown in Spain. Pardinas lentils are special because they retain their shape in cooking and have a distinct nutty flavor and tender texture. The other varieties of lentils, like big green Castellanas and medium brown ones, are often bland, do not retain their shape and cook almost to a purée.

Our lentils are made by El Navarrico, a small family company celebrated for their quality preserved vegetables. This lentil medley is all natural and can be served right from the jar.