Mediterranean Blue Terra Cotta Cazuelas – 6 Inches (4 Dishes)
Mediterranean Blue Terra Cotta Cazuelas – 6 Inches (4 Dishes)
CA WARNING: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food.
Description
Description
These great little cazuela dishes are a favorite in our kitchen. They are the perfect size for serving tapas, whether roasted Marcona almonds or hot individual portions of chorizo simmered in wine. Beyond that, they are a great way to hold chopped herbs and other ingredients for cooking.
Cazuelas are an essential tool in Spanish kitchens and have been for centuries. They are durable enough to cook with, yet attractive enough to use at cocktail parties or family gatherings.
Our artisan supplier in Cataluña forms each cazuela, then adds small handles by hand – called “orejas” in Spain. Both the bright blue glaze and the clear interior glaze are food safe and lead free.
Our cazuelas come from the village of Breda at the foot of the Pyrenees Mountains, a famous source for terra cotta cookware since Roman times. The sturdy terra cotta dishes hold heat, excellent for keeping meals warm even after the dish is brought to the dining table.
As each piece is hand painted, the exact color may vary.
FAQ
FAQ
How do I prepare my cazuela for cooking?
1. Soak the entire piece in water for at least 2 hours or overnight.
2. Drain and wipe dry.
3. Fill your cazuela with water.
4. Place over low heat on the stove and very slowly bring the water to a boil. (Use a heat diffuser for gas stoves.)
5. Let the water boil down until only a little remains. Do not allow all the water to evaporate as this may cause your cazuela to crack.
6. Cool slowly, then wash by hand.
Is the cazuela ready for use after preparation?
Yes, once cured, the cazuela can be used in the oven or on the stovetop. Always heat and cool gradually to prevent cracking.
What precautions should I take during use?
Avoid sudden temperature changes, as these may cause the cazuela to break. If using a gas stove, always cook with a heat diffuser. Discoloration may occur with use. Always wash by hand.
What if my cazuela hasn’t been used in a long time?
If your cazuela hasn’t been used for cooking in a while, it should be cured again before use to protect against damage.
How will my order be packed?
La Tienda packs products carefully to ensure they arrive in top condition. Items will arrive in La Tienda branded boxes.

