How to Cook Paella with Chef Luis Roger
This summer we visited acclaimed chef Luis Roger to learn some paella lessons from one of the best. Luis runs award winning BCN and MAD restaurants in Houston. He hails from Catalunya and among his many culinary adventures, he worked under Ferran Adrià at the world famous El Bulli restaurant. We hope you enjoy the video!
Spanish Paella Essentials
Traditional Paella Kit with Pan by Peregrino - FREE SHIPPING!
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Bomba Paella Rice by Peregrino
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15 Inch Stainless Steel Paella Pan with Gold Handles - Serves 6
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Essential Paella Ingredients
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Sweet (Mild) Smoked Paprika by La Dalia
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La Mancha Saffron by Peregrino
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