Spanish Grilling Pork

Central to Spanish cuisine is the parrilla, or grill, fueled with natural charcoal or grapevine cuttings. Depending on the region of Spain, you will enjoy grilled chorizo, butifarra, chistorra or morcilla sausages, sizzling hot and full of flavor. Grilled lamb chops and aged steak are a favorite, but pasture-raised Ibérico pork is arguably the finest meat for the grill. Fresh fish and shrimp are another classic grilled food. Like most Spanish food, enjoy these grilled Spanish classics simply, with good crusty bread and a glass of Spanish wine.

Central to Spanish cuisine is the parrilla, or grill, fueled with natural charcoal or grapevine cuttings....

Artisan Cooking Chorizo Sausage by Peregrino
CZ-50
(72)
$19.00$19.00
NEW
Acorn-Fed Ibérico Tenderloin (Solomillo) – Pasture Raised Pork (13-17 oz)
IP-68B
$35.00$35.00
Grilling Sampler of Spanish Sausages (2.25 Pounds)
CZ-37
(17)
$65.00$65.00
NEW
Acorn-Fed Ibérico Loin Steak (Pluma) - Pasture Raised Pork (20-26 oz)
IP-66B
$69.00$69.00
Spicy Artisan Cooking Chorizo Sausage by Peregrino
CZ-73
(15)
$19.00$19.00
NEW
Acorn-Fed Ibérico Skirt Steak (Abanico) - Pasture Raised Pork (9-14 oz)
IP-69A
$35.00$35.00
NEW
Linguiça Smoked Cooking Sausage
CZ-136
$19.00$19.00
Butifarra Sausage with Ibérico Pork
CZ-76
(6)
$24.00$24.00
NEW
Acorn-Fed Ibérico Shoulder Steak (Presa) - Pasture Raised Pork (18-24 oz)
IP-65A
$79.00$79.00
NEW
Acorn-Fed Ibérico Flank Steak (Secreto) - Pasture Raised Pork (28-36 oz)
IP-67B
$99.00$99.00
NEW
Acorn-Fed Ibérico Tenderloin (Solomillo) – Pasture Raised Pork (8-12 oz)
IP-68A
$29.00$29.00
Ibérico Morcilla - Black Sausage from Spain by Fermín
CZ-87
(8)
2 for $19.00$19.00
NEW
Acorn-Fed Ibérico Loin Steak (Pluma) - Pasture Raised Pork (13-19 oz)
IP-66A
$59.00$59.00
NEW
Ibérico Pork Cooking Chorizo by Peregrino
CZ-125
$29.00$29.00
Mini Cooking Chorizo Links by Peregrino
CZ-120
$19.00$19.00
Butifarra White Sausage by Peregrino
CZ-124
$19.00$19.00
NEW
Texas Iberico® Spare Ribs from Pasture Raised Pork (2-3 lbs)
IP-13A
$89.00$89.00
NEW
Texas Iberico® Spare Ribs from Pasture Raised Pork (3-4 lbs)
IP-13B
$119.00$119.00
Chorizo Chistorra - Basque-Style Cooking Sausage by Peregrino
CZ-65
(10)
$24.00$24.00
NEW
Acorn-Fed Ibérico Flank Steak (Secreto) - Pasture Raised Pork (19-27 oz)
IP-67A
$79.00$79.00
NEW
Acorn-Fed Ibérico Shoulder Steak (Presa) - Pasture Raised Pork (25-32 oz)
IP-65B
$89.00$89.00
NEW
Acorn-Fed Ibérico Pork Grilling Sampler
IP-14
$159.00$159.00
Artisan Morcilla with Rice by Peregrino (Black Sausage)
CZ-126
$22.00$22.00
NEW
Acorn-Fed Ibérico Skirt Steak (Abanico) - Pasture Raised Pork (15-20 oz)
IP-69B
$45.00$45.00
Duo of Cooking Chorizos by Peregrino
CZ-134
$36.00$36.00
Texas Iberico® Pork Tenderloin from Pasture Raised Pork (1.3-1.85 lbs)
IP-42A
$59.00$59.00
Texas Iberico® Pork Tenderloin from Pasture Raised Pork (1.9-2.4 lbs)
IP-42B
$79.00$79.00
Texas Iberico® Baby Back Ribs from Pasture-Raised Pork (1-2 lbs)
IP-44
$55.00$55.00
Texas Iberico® Baby Back Ribs from Pasture-Raised Pork (0.5-1 lb)
IP-44B
$29.00$29.00
Artisan Morcilla with Onions by Peregrino (Black Sausage)
CZ-128
$22.00$22.00
Texas Iberico® Pork Cheeks from Pasture-Raised Pork
IP-45
$39.00$39.00
OUT OF STOCK
Texas Iberico® Pork Shoulder from Pasture Raised Pork (6-7.5 lbs)
IP-94A
$229.00$229.00
OUT OF STOCK
Texas Iberico® Loin Ribs from Pasture Raised Pork (7.7-9 lbs)
IP-92B
$299.00$299.00
OUT OF STOCK
Texas Iberico® Pluma Loin Steak from Pasture Raised Pork (0.4-0.8 lbs)
IP-91A
$29.00$29.00
OUT OF STOCK
Abanico Tender Ibérico Pork Steak by Aljomar (0.6-0.9 Pounds)
IP-71A
$25.00$25.00
OUT OF STOCK
Texas Iberico® Pluma Loin Steak from Pasture Raised Pork (0.9-1.4 lbs)
IP-91B
$59.00$59.00
OUT OF STOCK
Texas Iberico® Pork Tenderloin from Pasture Raised Pork (2.5-3 lbs)
IP-42
$99.00$99.00
OUT OF STOCK
Texas Iberico® Loin Ribs from Pasture Raised Pork (6.2-7.6 lbs)
IP-92A
$249.00$249.00
OUT OF STOCK
Texas Iberico® Pork Shoulder from Pasture Raised Pork (7.6-10 lbs)
IP-94B
$299.00$299.00