Spanish Mixed Olives by Peregrino

We love sitting on the deck with a glass of wine, nibbling on olives and sharing stories. These mixed olives have a taste for everyone - crunchy green olives, nutty little Arbequinas and tangy purple Empeltres. Marinated with garlic and herbs, this is a classic tapa ready at a moment's notice.

This trio includes three distinct olives from Spain: tiny nutty Arbequina olives from Cataluña, juicy Empeltre olives from Aragón and classic green olives from Andalucía.

It is a perfect collection to serve as a tapa, as there is an olive to suit everyone's taste. And a treat for the olive lover who may not have tasted all the types before.

Contains pits.

How should I store the jar before opening?

Keep the unopened jar in a cool, dry place to maintain freshness and quality.

What should I do after opening the jar?

Refrigerate it and ensure the olives remain fully submerged in the brine.

How long can I keep the opened jar?

Use within 3 to 4 months for best flavor and safety.

How will my order be packed?

La Tienda packs products carefully to ensure they arrive in top condition. Items will arrive in La Tienda branded boxes.