Boneless Jamón Serrano by Costa Brava - FREE SHIPPING!

Jamón Serrano is Spain's favorite ham. A plate of freshly sliced Serrano ham is a classic tapa served with wine, and is an ingredient in countless Spanish recipes. This Grand Reserva boneless Serrano is convenient for slicing and easy to store for later use.

Costa Brava is a family company from the beautiful mountain town of Girona. This aged jamón is nitrate-free and aged for over a year and a half. It has a deep flavor and firm yet tender bite. Made from heritage Duroc pork, this ham is beautifully marbled. It is also all natural, made with just ham and sea salt.

You can slice your boneless Serrano ham by hand or in an electric slicer - we recommend you place it in the freezer for 20 minutes before slicing for best results. You can also divide your ham into pieces to share with friends or store for future use. Remember to always keep your boneless ham in the refrigerator.

Animal welfare is important to our family. Costa Brava hams are made from humanely raised pork, certified by Bienestar Animal Welfare Spain.

For storage and slicing instructions for whole hams, see this page.

This item ships free via Economy Shipping! Order as many as you want, we won't charge a dime in shipping for addresses in the continental U.S. Note that if you add other products to the same cart, they may have shipping costs.

What is jamón?

Jamón is Spain’s culinary gem—a slow-aged ham with a deep red color and firm texture, loved for its bold flavor and traditional craftsmanship.

How should I serve jamón?

Jamón should be served at room temperature to enjoy its fullest flavor and aroma.

How do I store boneless or center cut jamón?

Keep it refrigerated. Wrap tightly in plastic to maintain freshness.

How can I make slicing jamón easier?

For smoother slicing with an electric slicer or ham knife, place the jamón in the freezer for about 20 minutes before slicing.

Can leftover jamón be stored for long-term use?

Yes. Wrap leftover pieces tightly in plastic and store in the refrigerator or freezer for extended preservation.

What are the white crystals on jamón?

They’re amino acids formed during the aging process. These crystals are a hallmark of quality in aged hams and cheeses and are perfectly safe to eat.

How are perishable items shipped?

We ship refrigerated items in a recyclable cooler or insulated package with frozen ice packs to arrive in top condition. 

How will my order be packed?

We pack products carefully to ensure they arrive in top condition. Cold items are packed with insulated packaging and ice packs to preserve freshness.