Alicante Turrón Candy by El Lobo

This delicious turrón candy is made from whole freshly roasted almonds and local honey. The result is a crunchy sweet treat that has been treasured by generations of Spaniards. Each bar of almond brittle is packed with 60% whole almonds, making it one of the healthiest candies in the world. Our turrón is made by the artisans at 1880 in the province of Alicante, which lends its name to this classic candy.

Each piece of turrón Alicante is covered with a crispy edible wafer, making it easy to eat by hand. Serve with a cup of rich Spanish coffee or a glass of Pedro Ximenez sherry.

This candy is a central part of Spanish Christmas celebrations, when it is traditional to present a platter of turrón to share with guests. But it is so delicious that we offer it all year!

What is the thin coating on this turrón?

It’s a delicate wafer layer that resembles paper but is fully edible. It helps protect the turrón and adds a subtle texture to each bite.

Should I remove the wafer before eating?

No. The wafer is meant to be eaten along with the turrón—it’s part of the traditional presentation and flavor experience.

How should I store this turrón?

Keep it in a cool, dry place away from heat or direct sunlight. For best preservation, use an airtight container to maintain freshness and prevent humidity exposure.

How will my order be packed?

La Tienda packs products carefully to ensure they arrive in top condition. Items will arrive in La Tienda branded boxes.