Reimagined Pan con Chocolate Recipe
Receta Reinventada de Pan con Chocolate
10
Minutes
4
servings
Ingredients
- 4 Tortas de Aceite with Anise by Ines Rosales
- Dark chocolate, at least 72%
- extra virgin olive oil by José Andrés
- Sea salt, to taste
Nutritional Facts
- Calories 152
- Total Fat 6.7 gr (9%)
- Saturated Fat 2.2 gr (11%)
- Cholesterol 1 mg (0%)
- Sodium 243 mg (11%)
- Total Carbohydrates 23 gr (8%)
- Fiber 2.1 gr (8%)
- Sugars 5 gr
- Protein 2.3 gr
- Vitamin D 0%
- Calcium 0%
- Iron 8%
- Potassium 0%
* Percent Daily Values are based on 2000 calorie diet. Your Daily Values may be higher or lower depending on your caloric needs.
A decadent dessert for those who love the perfect combination of dark chocolate and sea salt, made with anise tortas de aceite, high quality dark chocolate and extra virgin olive oil.
Steps
Place tortas on a serving plate. With a small grater or a Microplane, shave as much of the dark chocolate as you’d like.
Sprinkle with sea salt and a splash of extra virgin olive oil and serve.
1 Comment
A nice sweet treat, easy to make with items from my pantry.