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Hearty, satisfying fabada stew is the pride of Asturias. Chorizo and morcilla sausages add a rich, smoky flavor to the famous fabada beans. These buttery, smooth beans have an uncanny ability to absorb the flavors of all the other ingredients. Once a simple country dish, fabada is now a venerated symbol of the region, and great care is given to the quality of each ingredient. We offer all the ingredients you need to prepare this classic cool weather dish.

Read our recipe for Fabada Stew, the pride of Asturias. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Fabada Asturian Bean Stew Recipe Online | La Tienda

Hearty, satisfying fabada stew is the pride of Asturias.

Fabada - Asturian Bean Stew Recipe

Receta de Fabada Asturiana

Galicians in the north of Spain have relied on this delicious, fortifying stew to fight off the winter chill. Simple, yet satisfying, smoky chorizo sausage adds depth of flavor to this classic dish, featuring greens and white beans.

Read our recipe for Caldo Gallego, rich and satisfying. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

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Galician Soup Recipe

Receta de Caldo Gallego

Lentejas con Chorizo is a classic Spanish stew made with lentils and smoky chorizo. Its hearty warmth is perfect for a cold winter day. This delicious lentil stew is a hearty meal but not too heavy. The best lentil to use is the Spanish Pardina. You can substitute other lentils, but look for the smallest lentils you can find.

Read our recipe for a classic lentil stew with chorizo. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

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Lentil and Chorizo Stew Recipe

Receta de Lentejas con Chorizo

This famous soup is Catalonia’s main Christmas dish, dating back over 600 years. If you're in Barcelona on December 25th, odds are you'll be enjoying a bowl! Traditionally, this hearty soup features a large meatball, known as the 'pilota,' vegetables and other kinds of meat like chicken, butifarra, morcilla and beef – this version is for smaller meatballs and optional stuffed pasta shells. 

Nearly everyone in Barcelona eats this satisfying soup on Christmas day. The soup is known to have been around for a very long time; the 14th-century medieval Catalan writer Francesc Eiximenis wrote that Catalans ate it on a daily basis. The galets pasta can also be stuffed with a meatball mixture to make stuffed shells, or served with a light cream sauce and sautéed vegetables. This soup is also known as Escudella de Nadal or Sopa de Galets.

Read our recipe for Catalan Pasta Soup with Meatballs. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

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This famous soup is Catalonia’s main Christmas dish, dating back over 600 years.

Catalonian Shell Pasta & Meatball Soup Recipe

Receta de Escudella I Carn d’Olla

Fresh ripe tomatoes, bright sherry vinegar, zesty garlic – these are the stars of the refreshing, silky smooth gazpacho of Andalucia. We keep a pitcher of this heavenly concoction in the refrigerator, ready to be poured at a moment’s notice.

Read a recipe for refreshing tomato and vegetable soup. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Chilled Gazpacho Soup Recipe Online | La Tienda

This refreshing tomato and vegetable soup is famed around the world. Our recipe is in the classic style of sunny Andalucia.

Chilled Gazpacho Soup Recipe

Receta de Gazpacho Andaluz

Sopa de ajo is a Spanish mainstay, a humble hearty soup that is enjoyed across the country. The smoky paprika and dash of dry sherry add a delicious extra dimension.

Read a recipe for Sopa de Ajo, a humble hearty soup. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Garlic Soup with Sherry Recipe Online | La Tienda

A humble hearty soup that is enjoyed across Spain.

Garlic Soup with Sherry Recipe

Receta de Sopa de Ajo

This creamy, refreshing soup is a classic in Andalucía. The richness of the almonds is balanced by the garlic and sherry vinegar. Serve well chilled, garnished with white grapes or diced cucumbers.

Read Ajo Blanco recipe, chilled white almond gazpacho. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Chilled White Almond Gazpacho Recipe Online | La Tienda

This creamy, refreshing soup is a classic in Andalucía.

Chilled White Almond Gazpacho Recipe

Receta de Ajo Blanco

Many consider Ibérico de Bellota to be the ‘Wagyu’ of pork. In this recipe, the flavorful pork and chorizo are braised in a rich, smoky tomato sauce infused with choricero peppers, thyme and black olives until melt in your mouth tender. This stew is packed with flavor and can be made ahead for easy entertaining.

Discover the recipe for Iberico Pork and Chorizo Stew. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Iberico Pork and Chorizo Stew Recipe Online | La Tienda

Flavorful pork and chorizo braised in a rich, smoky sauce.

Braised Ibérico Pork Shoulder and Chorizo Stew Recipe

Receta de Estofado de Paleta de Cerdo Braseada y Chorizo

The Asturias region of northern Spain is renowned for its cider and fabes de La Granja beans. Here the delicate, buttery white beans are paired with clams in this delicious stew. While the ingredients seem basic, the result is spectacular.

Discover the recipe for Clam and White Bean Stew. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Clam and White Bean Stew Recipe Online | La Tienda

Delicate, buttery white beans are paired with clams in this delicious stew.

Clam and White Bean Stew Recipe

Receta de Estofado de Almejas y Alubias Blancas

This traditional Catalan seafood stew, which hails from the province of Barcelona, is one of Spain’s most iconic dishes. Fresh seafood is paired with an almond and hazelnut paste, peppers, tomate frito and spices. The result is a briny, nutty, smoky stew that has so many wonderful layers of flavor!

Discover the recipe for Catalan Seafood Stew. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Catalan Seafood Stew Recipe Online | La Tienda

This traditional Catalan seafood stew has many wonderful layers of flavor!

Catalan Seafood Stew Recipe

Receta de Guiso de Mariscos a la Catalana

In this Pyrenean-Catalan stew, rich and meaty Ibérico pork cheeks are slowly simmered in red wine and sherry with aromatic herbs and spices until fork tender. The meat is then refrigerated overnight in the sauce to let the flavors fully develop and penetrate the pork. The smokiness of sweet smoked paprika and the undertones of cinnamon, chocolate and orange peel makes every spoonful of this stew amazing.

Discover the recipe for Catalan Iberico Pork Cheek Stew. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

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Rich and meaty Ibérico pork cheeks are slowly simmered in red wine and sherry with aromatic herbs and spices until fork tender.

Catalan Ibérico Pork Cheek Stew Recipe 

Receta de Guiso de Carrillera de Cerdo Ibérico a la Catalana

Patatas a la Riojana is one of the signature dishes of the famous wine region of La Rioja. The combination of fresh bell peppers, smoked paprika and dried choricero peppers, with chorizo-infused olive oil, garlic and caramelized onions, creates a very flavorful broth that is thickened slightly by the natural starches from the potatoes.

Discover the recipe Rioja-Style Potato and Chorizo Stew. La Tienda offers the best of Spain shipped direct to your home - fine Spanish foods, cookware and more.

Read Rioja Potato and Chorizo Stew Recipe Online | La Tienda

Patatas a la Riojana is one of the signature dishes of the famous wine region of La Rioja.

Soup/Stew