10 Inch Traditional Steel Paella Pan - Serves 2
10 Inch Traditional Steel Paella Pan - Serves 2
CA WARNING: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food.
Description
Description
This paella pan serves two people. It is the traditional steel paella pan used by Spaniards for centuries. The pan bottom is dimpled in order to spread heat evenly. You can use this paella pan either in the oven, on top of the stove, or on an outdoor grill.
As you use your steel paella pan it will become seasoned, changing color and absorbing more flavors as you continue to cook with it.
After each use, treat the pan as you would any steel or cast-iron pan: wash it by hand, then season it with a light film of oil to retard rust. Should any rust appear, merely wipe it off.
All of our paella pans are made by a family in Valencia with over 50 years of experience in producing the finest cookware for paella.
Seasoning tip: If you coat the pan with olive oil and place it in a 350°F oven for two hours the process will help prevent rust.
For more information about choosing and caring for paella pans, see this page.
FAQ
FAQ
What should I do before using my traditional steel paella pan for the first time?
Add a small amount of water to the pan and heat it on the stove to remove the protective coating and any stickers. Dump the water and repeat the process several times. Then wash the pan with hot, soapy water and dry thoroughly.
How will a traditional steel paella pan change over time?
These pans will naturally change color with use. This is normal and part of their character.
How can I prevent rust on a traditional steel pan?
Clean the pan with hot, soapy water, hand-dry it immediately, and coat the interior with vegetable oil. If rust occurs, scrub gently with steel wool, then wash and reapply oil.
Can the pan warp if not handled correctly?
Yes. Avoid leaving a paella pan on a burner without contents, as it may warp from excessive heat exposure.
Do these pans require seasoning or rust prevention?
No. These pans are designed with materials that do not require seasoning or rust prevention steps.
Is there anything I should avoid when using or cleaning them?
Yes. To protect the surface and maintain performance, avoid using abrasive cooking utensils or harsh cleaning tools.
Where can I find more information about choosing and caring for paella pans?
For detailed tips on selecting the right pan and maintaining it over time, see this page.
How will my order be packed?
La Tienda packs products carefully to ensure they arrive in top condition. Items will arrive in La Tienda branded boxes.
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