3 Packages of Alioli Garlic Mayonnaise with Extra Virgin Olive Oil

Creamy, garlicky alioli is a Spanish classic, the perfect partner to paella, fideuá, grilled meats and fish, and wonderful with asparagus or roasted potatoes. Arteoliva uses extra virgin olive oil and fresh garlic for an authentic alioli that you can serve at a moment's notice. The amount of garlic is fairly mild, perfectly balanced with the olive oil. For the garlic enthusiast who wants a bolder taste, simply press one garlic clove and stir it in for alioli with a kick!

Alioli is basically a fresh mayonnaise blended with fresh garlic. But this is not your typical mayonnaise. Arteoliva uses only fresh ingredients, no powdered garlic or eggs here. The result is a creamy, rich sauce with hints of sherry vinegar and a natural bright flavor.

Arteoliva blends the ingredients then packages the alioli using the TetraPak system which protects the sauce from light and air, preserving all of its flavor and texture. Cut the corner of the package to dispense small amounts of alioli, or open it up and serve in a small dish. The alioli comes in six small packages for convenience an freshness. Refrigerate after opening.

How should the unopened container be stored?

Before opening, the container should be kept in a cool, dry place away from direct sunlight or moisture to preserve quality.

What is the recommended storage once opened?

After opening, the container should be refrigerated and consumed within 3 to 4 days for optimal freshness and safety.

How will my order be packed?

La Tienda packs products carefully to ensure they arrive in top condition. Items will arrive in La Tienda branded boxes.