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Bomba Paella Rice by Peregrino $27.00 -
Gazpacho Andaluz with Extra Virgin Olive Oil $9.50 -
Wood-Fire Roasted Piquillo Peppers from Lodosa $18.00 -
Gourmet Marcona Almonds $24.00 -
Tortilla Española Potato Omelet with Onions by Peregrino $11.00 -
Spanish Mixed Olives by Peregrino $6.00 -
Guindilla Peppers $16.00 -
Magdalenas Breakfast Muffins $7.50 -
Señorío de Vizcántar Special Selection Extra Virgin Olive Oil $29.00 -
La Mancha Saffron by Peregrino $18.00 -
Sale Stone-Ground Thick Taza Chocolate by Jolonch $13.00 Regular price $15.00 -
Tortilla Española Potato Omelet by Peregrino $11.00 -
Princesa de Minaya Saffron, D.O. La Mancha $22.00 -
Roasted Piquillo Pepper Slices $13.00 -
Artisan Membrillo (Quince Jelly) from Cal Valls $12.00 -
Smoked Paprika Trio by La Dalia $22.00 -
Horchata de Chufa Drink from Valencia $4.50 -
Sweet Tortas de Aceite Crisps by Ines Rosales $9.50 -
Sweet (Mild) Smoked Paprika by La Dalia $8.00 -
Calasparra Paella Rice by Peregrino $12.00 -
Marcona Almonds with Sea Salt by Peregrino $12.00 -
Seafood Broth for Paella by El Navarrico $13.00 -
Fire-Roasted Piquillo Peppers by Peregrino $13.00 -
Mini Tortilla Española Potato Omelets by Peregrino (4 Pieces) $19.50

























