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Anchovy Stuffed Olives by Peregrino - 'Extra' Quality $6.00 -
Sliced Serrano Ham by Peregrino, Nitrate Free - 6 oz $19.00 -
Mild Palacios Chorizo from Spain $14.00 -
Cinco Jotas Sliced 100% Ibérico de Bellota Shoulder - 3 oz $55.00 -
Sliced Ibérico Ham by Peregrino, Nitrate Free - 2 oz $28.00 -
Piquillo Pepper Stuffed Manzanilla Olives $6.00 -
Guindilla Peppers $16.00 -
Spanish Cheese Tasting Sampler by Peregrino $49.00 -
Sobrasada Ibérica - Mallorcan-Style Spreadable Chorizo $12.00 -
Rabitos Royale Gourmet Dark Chocolate Stuffed Fig Bonbons (8 Pieces) $29.00 -
Artisan Membrillo (Quince Jelly) from Cal Valls $12.00 -
Sweet Tortas de Aceite Crisps by Ines Rosales $9.50 -
Picos Rusticos Gourmet Breadsticks by Peregrino $4.50 -
Marcona Almonds with Sea Salt by Peregrino $12.00 -
Fire-Roasted Piquillo Peppers by Peregrino $13.00 -
Sold out Sliced Cecina - Cured Smoked Beef, León-Style $26.00 -
Jumbo Gordal Olives by Losada - Pitless $10.50 -
Artisan Olive Oil Tapas Crackers $7.00 -
Mild Ibérico Longaniza Chorizo Sausage by Fermín $22.00 -
Ibérico Longaniza Salchichón Salami by Fermín $22.00 -
Artisan Sharp Manchego Cheese - 12.3 Ounces $29.00 -
Olive Wood Pig with Appetizer Forks $45.00 -
Sliced Mild Palacios Chorizo from Spain $14.00 -
Green Olive and Artichoke Tapenade by Torremar $6.00

























