Watch owner Jonathan Harris show you how to start and use one of La Tienda's paella burners.
La Mancha Saffron by Peregrino
SN-13
(16)
$16.00$16.00
Bomba Paella Rice by Peregrino
RC-03
(108)
$19.00$19.00
Wood-Fire Roasted Piquillo Peppers from Lodosa
PQ-14
(25)
$15.00$15.00
Seafood Broth for Paella by El Navarrico
SU-35
(18)
$13.00$13.00