{"product_id":"sliced-lomo-dry-cured-pork-loin-fermin-cz-72","title":"Sliced Lomo Serrano Dry-Cured Pork Loin by Fermín","description":"\u003cp\u003eSpanish 'lomo embuchado' is the prince of dry cured sausages in Spain. A whole pork loin is seasoned with garlic, sea salt and \u003ca href=\"\/food\/smoked-paprika\"\u003esmoked paprika from La Vera\u003c\/a\u003e, then cured for 90 days.\u003c\/p\u003e\u003cp\u003eThe resulting sausage is lean with an intense flavor and is naturally low in fat. In Spain lomo is often preferred even to \u003ca href=\"\/jamon\/whole-jamon-serrano\"\u003eJamón Serrano\u003c\/a\u003e, which is treasured across the country.\u003c\/p\u003e\u003cp\u003eThe ideal way to serve this fine cured meat is by slicing it very thinly, then seasoning it with a sprinkling of \u003ca href=\"\/food\/olive-oil\"\u003efine olive oil\u003c\/a\u003e. Here we have sliced the lomo ourselves, so all you have to do is place the slices on a platter and serve with some \u003ca href=\"\/cheese-sheep\"\u003eslices of Manchego cheese\u003c\/a\u003e and a fine Spanish wine.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064349880403,"sku":"cz-72","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/CZ-72.jpg?v=1787743523","url":"https:\/\/tienda.com\/products\/sliced-lomo-dry-cured-pork-loin-fermin-cz-72","provider":"La Tienda","version":"1.0","type":"link"}