{"title":"Holiday Entertaining Collection","description":"\u003cp\u003eMake holiday entertaining effortless with the warmth and flavor of Spain! Meals are more than just food in Spain, they're moments of connection, where family and friends gather to share joy and tradition. This holiday season, bring that spirit to your table!\u003c\/p\u003e","products":[{"product_id":"paleta-lamb-shoulder-from-cordoba-by-covap-me-08","title":"Paleta Lamb Shoulder from Córdoba by COVAP","description":"\u003cp\u003eRoasted paleta shoulder is an iconic meal in Spain, a delicious combination of tender meat with a crisp, browned skin. Its melt-in-your-mouth texture and mild taste irresistible. What a special centerpiece for a celebration feast! \u003c\/p\u003e\u003cp\u003eAfter slow-roasting in the oven or grill, the meat will literally fall off the bone. For best results, bring to room temperature and season with garlic, rosemary, salt and pepper before cooking. Each bone-in paleta lamb shoulder feeds two to three people.\u003c\/p\u003e\u003cp\u003eWhy is \u003ca href=\"\/food\/spanish-lamb\"\u003eSpanish lamb\u003c\/a\u003e so amazing? Spanish lambs much smaller than their American counterparts and finished on grains, producing meat of the finest quality with a sweet, delicate flavor. \u003c\/p\u003e\u003cp\u003eThese lambs are pasture raised in the \u003ci\u003edehesa\u003c\/i\u003e rangelands—also home to the venerated Ibérico pig. After a few months of grazing in the outdoors, they’re carefully moved to COVAP’s Bienestar WELFAIR™-certified finishing center, where they’re fed high-quality grains to enhance their flavor and texture.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Approximately 28-40 oz","offer_id":46024030322771,"sku":"me-08a","price":49.0,"currency_code":"USD","in_stock":false},{"title":"Approximately 40-51 oz","offer_id":46024030355539,"sku":"me-08b","price":69.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/me-08.jpg?v=1787743493"},{"product_id":"variety-pack-tapas-crackers-risnak-bd-63","title":"Variety Pack of Artisan Tapas Crackers","description":"\u003cp\u003eShowcase your tapas bites with these truly artisan crackers from Valencia! These hand formed crackers are crunchy and flavorful, able to hold your favorite spreads, cheeses and cured meats while staying crisp and delicious. This variety pack includes three tasty flavors - original olive oil, raisin and olive.\u003c\/p\u003e\u003cp\u003eThese tasty crackers are formed individually by hand in Valencia. They are the perfect size to hold a \u003ca href=\"\/chorizo\/slicing-sausages\"\u003eslice of chorizo\u003c\/a\u003e or any kind of tapa. And the traditional recipe keeps them crunchy for hours, even when they are supporting the creamiest of canapes or montaditos.\u003c\/p\u003e\u003cp\u003eOur partners created this variety pack to pair with \u003ca href=\"\/food\/tapas\"\u003ea variety of tapas\u003c\/a\u003e. The original, sometimes called a regaña, features olive oil. This pack contains two new flavors, one with diced raisins and another with diced olives. The raisin crackers are \u003ca href=\"\/artisan-cheese\/all-cheese\"\u003egreat with cheeses\u003c\/a\u003e and spreads. The olive version is great with cheeses, but also \u003ca href=\"\/seafood\"\u003epairs well with anchovies\u003c\/a\u003e and \u003ca href=\"\/jamon\/sliced-hams\"\u003ecured meats\u003c\/a\u003e. These crackers have so much flavor, we often enjoy them with no topping at all!\u003c\/p\u003e\u003cp\u003eFor your next tapas party or wine and cheese event, these tasty tapas crackers will be the supporting cast in your spread, allowing every ingredient to shine.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064327106643,"sku":"bd-63","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/BD-63.jpg?v=1787743546"},{"product_id":"iberico-ham-croquetas-la-croquetina-bd-77","title":"Ibérico Ham Croquetas by La Croquetina","description":"\u003cp\u003eIbérico ham croquetas are a \u003ca href=\"\/food\/tapas\"\u003edelectable Spanish tapa\u003c\/a\u003e. A crisp breadcrumb shell holds a rich creamy interior, making croquetas a classic comfort food. Premium diced Jamón Ibérico adds a rich, complex flavor to each bite.\u003c\/p\u003e\u003cp\u003eImporting jamón croquetas is next to impossible because of strict import regulations. So a group of Spanish friends decided to make great croquetas at a USDA inspected kitchen here using \u003ca href=\"\/jamon\/whole-jamon-iberico\"\u003eimported Ibérico ham\u003c\/a\u003e. Following a classic recipe, their croquetas are as good or better than any we’ve eaten in Spain.\u003c\/p\u003e\u003cp\u003eIbérico ham comes from special Spanish pork with a deep red color and rich flavor. The hams are aged for years in the mountains until they are perfectly cured. These croquettes are filled with tasty pieces of this premium ham.\u003c\/p\u003e\u003cp\u003eYour croquetas will arrive frozen. Heat up some vegetable oil, fry for 3 1\/2 minutes and you will be enjoying piping hot croquetas de jamón in no time. Instructions included on packaging.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064328089683,"sku":"bd-77","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/BD-77_908c7694-036d-4803-aa25-c215c1022966.jpg?v=1787743458"},{"product_id":"manchego-croquetas-la-croquetina-bd-76","title":"Manchego Cheese Croquetas by La Croquetina","description":"\u003cp\u003eManchego cheese croquetas are delicious bite-sized \u003ca href=\"\/food\/heat-and-serve-tapas\"\u003ehot tapas\u003c\/a\u003e popular across Spain. A crisp breadcrumb exterior holds a rich creamy center. Diced aged \u003ca href=\"\/artisan-cheese\/cheese-sheep\"\u003eManchego cheese\u003c\/a\u003e adds the delicious flavor of Spain’s most beloved queso.\u003c\/p\u003e\u003cp\u003eA group of Spanish friends make this line of authentic croquetas at a USDA inspected kitchen here in the U.S. Following a classic recipe, their croquetas are as good or better than any we’ve eaten in Spain. Manchego is Spain’s most popular cheese, made with rich sheep’s milk and aged for several months.\u003c\/p\u003e\u003cp\u003eYour croquettes will arrive frozen. Heat up some vegetable oil, fry for 3 1\/2 minutes and you will be enjoying piping hot croquetas in no time. Or toast them in your air fryer until golden brown.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064329531475,"sku":"bd-76","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/BD-76.jpg?v=1787743475"},{"product_id":"sliced-cecina-dry-cured-smoked-beef-peregrino-bf-05","title":"Sliced Cecina - Cured Smoked Beef, León-Style","description":"\u003cp\u003eCecina, a tender sliced cured beef with a deep red color and rich smoky flavor, is León's answer to jamón. This premium cut of grass fed beef is cured with sea salt, spices and sherry, then smoked over oak wood. Sliced fresh at La Tienda, it is ready to be served with a glass of your favorite vino.\u003c\/p\u003e\u003cp\u003eCecina is Spain's culinary secret, just as worthy of acclaim as \u003ca href=\"\/jamon\/all-jamon\"\u003eSpain's famous hams\u003c\/a\u003e. And like jamón, over thousands of years, the people of Spain have transformed the curing of beef from a necessity to an art, creating a delicate, flavorful meat unlike any other in the world.\u003c\/p\u003e\u003cp\u003eAlways serve cecina thinly sliced at room temperature as you would Spanish jamón. It is usually enjoyed as a tapa with a glass of wine but can also be added to fresh salad. Because it is leaner than ham, we usually drizzle a little bit of \u003ca href=\"\/food\/olive-oil\"\u003eextra virgin olive oil\u003c\/a\u003e on the slices. Cecina can be served alongside a plate of \u003ca href=\"\/jamon\/jamon-serrano-slices\"\u003esliced Serrano ham\u003c\/a\u003e, where the similarities and contrasts between these two classic cured meats can be enjoyed.\u003c\/p\u003e\u003cp\u003eSpain is not permitted to export beef to the United States, so we work with a small family curing house to create an American-made cecina. The cure masters take whole pieces of premium, hormone free beef and carefully cure and cold smoke each piece with oak wood in the Spanish tradition.\u003c\/p\u003e\u003cp\u003eLeón, in northwest Spain, was founded by the Romans (León probably derives from the word \"legion,\" as opposed to its modern spelling which means \"lion\"). Because of a cooler, greener climate, there is a strong tradition of cattle farming. Smoking and curing beef became an important way to preserve meat starting in Roman times, and over countless generations the method was perfected. Today, the full flavor and delicate texture of cecina speaks to this history, and makes cecina a truly special cured meat.\u003c\/p\u003e\u003cp\u003eThis cecina was sliced fresh at La Tienda and is kept refrigerated to preserve its flavor. Cecina does not require cooking but can be added to recipes.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064330580051,"sku":"bf-05","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/BF-05.jpg?v=1787743520"},{"product_id":"valdeon-blue-cheese-cs-115","title":"Valdeón Blue Cheese - 1.1 Pounds","description":"\u003cp\u003eValdeón is ideal for those who shy away from the strong punch of Cabrales blue cheese, but still long for a kick of authentic blue. Rich with a bit of a bite, Valdeón is delicious served with fresh fruit and a strong red wine. This is the perfect blue to melt on your steak or burger.\u003c\/p\u003e\u003cp\u003eA small, family-owned cheese maker in Leon, Spain, crafts this delectable blue cheese and ages them in natural caves. Rich, silky cow’s milk is combined with tangy, pungent goat’s milk to create a creamy cheese with notable flavor.\u003c\/p\u003e\u003cp\u003eServe Valdeón blue cheese next to some of its \u003ca href=\"\/artisan-cheese\/all-cheese\"\u003emilder cousins\u003c\/a\u003e on cheese plates or crumble over salads to add a little sass. Liven up dips and spreads or place on \u003ca href=\"\/food\/tapas\"\u003etapas platters\u003c\/a\u003e with smoked and \u003ca href=\"\/collections\/charcuteria\"\u003ecured meats\u003c\/a\u003e. Melt over steak or chicken for the ultimate decadence or simply carve off small chunks and pair with your favorite wine.\u003c\/p\u003e\u003cp\u003eValdeón cheese is aged in caves across the Valdeón Valley in the northwest area of \u003ca href=\"\/shop-by-region\/castilla-y-leon\"\u003ethe Castilla-Leon region\u003c\/a\u003e for at least two months until it achieves just the right amount of flavor and texture. This area has produced Valdeón cheese for many centuries. The process of making it differs from Cabrales due to the climate of the caves. Valdeón caves are less humid than their Cabrales counterparts and thus are less susceptible to certain molds, which are what help give Cabrales its characteristically strong taste. Valdeón is assertive without being harsh and delivers a complex array of flavors.\u003c\/p\u003e\u003cp\u003eNote: This is a fresh cheese with a short shelf life. Once you receive your shipment, please enjoy as soon as possible. There may be no more than two weeks left on the best-by date.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064330973267,"sku":"cs-115","price":29.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/CS-115.jpg?v=1787743543"},{"product_id":"reserva-manchego-cheese-wooden-box-villajos-cs-37","title":"Villajos Artisan Manchego Cheese in Wooden Box - 4 Pounds","description":"\u003cp\u003eVillajos Manchego is an authentic handmade, raw \u003ca href=\"\/food\/cheese-sheep\"\u003esheep's milk cheese\u003c\/a\u003e cured for over one year. This aged \"curado\" Manchego has a full rich flavor with a nice sharpness. Slice and serve with \u003ca href=\"\/gourmet-olives\/all-olives\"\u003eolives\u003c\/a\u003e and \u003ca href=\"\/jamon\/sliced-hams\"\u003esliced jamón\u003c\/a\u003e for the authentic flavor of Spain. Packed in a rustic wooden box, it makes a superb gift.\u003c\/p\u003e\u003cp\u003eMany connoisseurs rate this Villajos as the best Manchego in Spain (and therefore the world). We are proud to be the exclusive source of this precious cheese in America. Their tiny artisan family operation is too small for the Villajos brothers to supply the commercial market.\u003c\/p\u003e\u003cp\u003eThe cheese is \"homemade\" - made in small quantities by two brothers from milk supplied by local shepherds. The cheese is made with raw milk from the Manchega breed of sheep, which are tended by shepherds in the hills surrounding the village. The sheep graze on fresh grass and herbs as they wander the countryside, adding a complex full flavor to their milk.\u003c\/p\u003e\u003cp\u003eThe family collects the fresh milk and makes the cheese within hours of milking in order to preserve its natural aroma and taste. This extra effort is amply rewarded. Because the milk is so fresh, it does not need to be pasteurized which would tone down the rich flavors of the cheese.\u003c\/p\u003e\u003cp\u003eIt yields an insuperable taste, full of subtle tones -- far superior to that of the industrial cheeses that are made with pasteurized milk. We order at least five months ahead so that they can plan to have enough milk from the local shepherds. The entire production process is supervised by the Council of the Denomination of Origin of Manchego Cheese.\u003c\/p\u003e\u003cp\u003eThe beautifully crafted Villajos \"curado\" earned the Gran Oro Gold Medal for the Best Cheese in Spain at the Frankfurt Food Show in 2023. This cheese also won a \"Great Taste\" award and a Gold Medal at the 2021 Lyon International Competition, the first Prize for Manchego in 2002, a Silver Medal in 2003 and a Silver Medal in 2006 at the Gran Selección de Castilla La Mancha contest.\u003c\/p\u003e\u003cp\u003eThere are many cheeses marketed as Manchego, but this one is in a class by itself.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064332152915,"sku":"cs-37","price":159.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/cs-37.jpg?v=1787743507"},{"product_id":"rosemary-manchego-cheese-cs-55","title":"Rosemary 'Manchego' Cheese - 1.1 Pounds","description":"\u003cp\u003eAromatic rosemary leaves coat this \u003ca href=\"\/food\/cheese-sheep\"\u003erich Manchego cheese\u003c\/a\u003e, complementing its nutty herbal flavor. Made at a small cheesemaker in La Mancha from pasture-raised sheep’s milk.\u003c\/p\u003e\u003cp\u003eThe raw cheese is coated with fresh local rosemary before 15 months of aging. During the curing time, the cheese picks up a hint of the amazing aroma of the rosemary, adding an extra depth of flavor.\u003c\/p\u003e\u003cp\u003eAging makes the cheese firm and pleasantly sharp with a pleasant nuttiness. \u003ca href=\"\/almonds-nuts\/index\"\u003eServe with nuts\u003c\/a\u003e and honey with a glass of your favorite vino.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064332972115,"sku":"cs-55","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/CS-55.jpg?v=1787743507"},{"product_id":"dark-chocolate-fig-bonbons-rabitos-royale-ct-126","title":"Rabitos Royale Dark Chocolate Fig Bonbons (15 Pieces)","description":"\u003cp\u003eRabitos Royale dark chocolate fig bonbons are an amazing product - perhaps our favorite chocolate creation from Spain. They won immediate acclaim from our La Tienda community. But don’t take their word for it; when you try one, we are confident that they will become a favorite of yours.\u003c\/p\u003e\n\u003cp\u003eRaquel and Señador Valero conceived of this extraordinary treat while living among the fig trees of a small village in southwestern Spain. They select tender young figs from the neighboring groves and fill them with a mousse made of dark chocolate and a hint of brandy.\u003c\/p\u003e\n\u003cp\u003eEach one is then hand dipped in even more rich dark chocolate! Finally each \u003ca href=\"\/chocolate-bonbons\"\u003eRabito Bonbon\u003c\/a\u003e is individually wrapped so that it will always taste as fresh as the day they were made.\u003c\/p\u003e\n\u003cp\u003eThe rich dark chocolate and brandy mousse nicely accents the delicate sweetness of the baby fig. It is an inspired juxtaposition of flavors.\u003c\/p\u003e\n\u003cp\u003eIt is a culinary masterpiece that earned the Best Confection in Show honor at the Fancy Food Show in New York – no mean accomplishment for the folks of a remote town in Extremadura! The Valero family knocked the socks off all the sophisticated big city confectioners!\u003c\/p\u003e\n\u003cp\u003eA box of Rabitos makes an inspired alternative to the usual box of chocolates. What a wonderful way to eat a healthy fig! (A great rationalization when you reach for your third one!)\u003c\/p\u003e\n\u003cp\u003eRabitos are an unusually tasty \u003ca href=\"\/gifts\/index\"\u003egift\u003c\/a\u003e for friends and family – and nice to have around for yourself.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064333594707,"sku":"ct-126","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/CT-126_0ac1caa3-b80f-4a28-875c-dfc028909faa.jpg?v=1787743433"},{"product_id":"spicy-artisan-cooking-chorizo-sausage-peregrino-cz-73","title":"Spicy Artisan Cooking Chorizo Sausage by Peregrino","description":"\u003cp\u003eOur spicy artisan cooking chorizo adds a little heat to our popular cooking chorizo! It grills up juicy and smoky, with a mild spiciness that's addictive.\u003c\/p\u003e\n\u003cp\u003eWe use only the very best ingredients. Pasture-raised Duroc pork is seasoned with \u003ca href=\"\/food\/smoked-paprika\"\u003esmoked Pimentón de La Vera paprika\u003c\/a\u003e, sea salt and fresh chopped garlic for authentic flavor. The spicy paprika adds a delicious smoky taste and a warm spiciness to the sausage. It is packed in a natural casing for a satisfying bite.\u003c\/p\u003e\n\u003cp\u003eThis chorizo is delicious on the grill and \u003ca href=\"\/paella\/index\"\u003egreat for your next Spanish paella\u003c\/a\u003e. It can also be enjoyed as a breakfast sausage or simmered in red wine.\u003c\/p\u003e\n\u003cp\u003eYour chorizo will arrive frozen. It can be stored refrigerated for a few days or frozen until its best-by date. U.S. Made and USDA inspected.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064334512211,"sku":"cz-73","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/CZ-73.jpg?v=1787743532"},{"product_id":"glass-porron-wine-pitcher-gl-01","title":"Glass Porrón Wine Pitcher","description":"\u003cp\u003eThe porrón wine pitcher is a festive way to serve wine or sangria. Just pick up the porrón and tilt it so that a thin stream of wine pours directly into your mouth! It takes some skill, but it is fun at a party to see how well you and your friends master the technique. Each porrón holds 1 liter, well over a bottle of wine.\u003c\/p\u003e\u003cp\u003ePorrones are famous throughout Spain although probably the design originated in Catalunia in place of \u003ca href=\"\/table\/wine-service\"\u003ewine-skins\u003c\/a\u003e. They were originally made from ceramic, but now are fashioned from hand-blown recycled glass.\u003c\/p\u003e\u003cp\u003eCustomers have come up with other creative uses, such as using it to serve sangria or margaritas.\u003c\/p\u003e\u003cp\u003eFrom November 2013 Conde Nast Traveler \"Stop Buying Fruitcakes. These Culinary Experts Have the Best Foodie Gift Ideas\" Chef Michael Chiarello of Bottega, Napa Valley writes: \"I'm trying to keep things Spanish this year, so I plan to give handblown glass porrons from La Tienda. They're made of recycled glass and a great gift for anyone who enjoys wine.\"\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064335167571,"sku":"gl-01","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/GL-01_c7dc42e3-0569-4084-8492-75f452ab9abe.jpg?v=1787743447"},{"product_id":"bone-in-jamon-serrano-peregrino-jm-147","title":"Bone-In Jamón Serrano by Peregrino, All Natural - FREE SHIPPING!","description":"\u003cp\u003eThe best way to enjoy a perfectly cured Serrano ham is to slice it fresh from the whole ham. This beautifully aged Peregrino Serrano ham has a mild saltiness and deep flavor due to the heritage Duroc breed of pork and extensive aging. \u003c\/p\u003e\u003cp\u003e\u003ca href=\"\/jamon\/whole-jamon-serrano\"\u003eA whole jamón\u003c\/a\u003e is an impressive centerpiece for your next party or family gathering. The sliced Serrano ham is best served on a warm plate, your guests will devour each delectable bite. Jamón is also great on sandwiches, canapés, or added to salads or sautéed vegetables.\u003c\/p\u003e\u003cp\u003eThis Grand Reserva Spanish ham is aged for 18 months in the mountains of Spain using heritage Duroc pork, known for its marbling. As it ages it the fat melts away and it develops a deeply complex flavor and firm texture.\u003c\/p\u003e\u003cp\u003eSerrano is the most popular ham in Spain, found at restaurants and family dinner tables across the country. We tasted hams from across Spain and chose this jamón to represent \u003ca href=\"\/peregrino\/\"\u003eour Peregrino brand\u003c\/a\u003e and after one bite you will understand why. The goal of our Peregrino brand is to offer the quintessential flavors of Spain at their best.\u003c\/p\u003e\u003cp\u003eYou can store a bone-in jamón for weeks in its \u003ca href=\"\/jamon\/jamon-holders\"\u003eholder\u003c\/a\u003e at room temperature, cutting delicious slices every day to add to sandwiches, seafood, soups or your favorite recipe.\u003c\/p\u003e\u003cp\u003eEach ham is accompanied with handling instructions as well as carving tips. A ham holder is a necessary accessory in order to carve properly. Store your ham in a cool, dry place. Because whole hams continue to cure until you cut into them, you can hang your jamón in a cool dry place for weeks before its first use — where it will only get better with time.\u003c\/p\u003e\u003cp\u003eNo cooking required.\u003c\/p\u003e\u003cp\u003eFor storage and slicing instructions for whole hams, see this \u003ca href=\"https:\/\/www.tienda.com\/learn-about-spain\/jamon-slicing\"\u003epage\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eNOTE: Hoof has been removed to conform to USDA standards.\u003c\/p\u003e\u003cp\u003eThis item ships free via Economy Shipping! Order as many as you want, we won't charge a dime in shipping for addresses in the continental U.S. Note that if you add other products to the same cart, they may have shipping costs.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064337461331,"sku":"jm-147","price":349.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/JM-147_98e72e4e-5506-465f-967b-1c4fd1e07442.jpg?v=1787743385"},{"product_id":"hand-cut-platter-jamon-iberico-montaraz-jm-191","title":"Hand-Cut Ibérico Ham by Montaraz, Pasture Raised - 2.5 oz","description":"\u003cp\u003eThis pasture raised Ibérico ham is hand-cut in Spain. It has a rich complex flavor and beautiful marbling that can only be found in Spanish Jamón Ibérico. Serve at room temperature with \u003ca href=\"\/food\/bread-galician\"\u003egood bread\u003c\/a\u003e and your favorite wine.\u003c\/p\u003e\n\u003cp\u003eMontaraz Jamón Ibérico is all natural and made from only pasture-raised pigs. The animals wander the forests of western Spain eating grass, grains and a few acorns. The hams are aged for up to two years with no preservatives. There is only one finer grade of ham in Spain, Jamón Ibérico de Bellota.\u003c\/p\u003e\n\u003cp\u003eMontaraz is part of the DOP Extremadura, and every part of creating these special hams is supervised by a regulatory board to ensure the highest quality.\u003c\/p\u003e\n\u003cp\u003eSince 1890, \u003ca href=\"\/montaraz\/\"\u003eMontaraz\u003c\/a\u003e has cured fine Ibérico hams in western Spain. Four generations of family expertise goes into the curing of every \u003ca href=\"\/jamon\/all-jamon\"\u003ejamón\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eMontaraz pork is certified Prop 12 compliant, which means the animals are raised with care, meeting or exceeding the animal welfare standards set by California Proposition 12.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064337657939,"sku":"jm-191","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/JM-191_54cc7386-22f0-4229-836d-499b5045ab6a.jpg?v=1787743456"},{"product_id":"smoked-paprika-trio-la-dalia-pk-12","title":"Smoked Paprika Trio by La Dalia","description":"\u003cp\u003eSmoky, rust red Pimentón de La Vera, or smoked paprika, is the secret ingredient in a wide variety of Spanish recipes, including authentic paella. Made from freshly harvested peppers smoked for 15 days over encina oak wood fires, pimentón is slightly sweet tasting with an intense smoked flavor. Its intense smoky flavor sets it apart from the bland paprika found in most grocery stores.\u003c\/p\u003e\u003cp\u003eLa Dalia is the original and best brand of Pimentón de La Vera, and they still use stone mills to create the finest, most flavorful smoked paprika in Spain.\u003c\/p\u003e\u003cp\u003eThe peppers used to produce all three varieties of La Dalia Pimentón de la Vera are hand-harvested each year in early autumn. Just after harvesting, the peppers are sent to wooden smokehouses filled with the smoke of encina oak wood fires. For 15 days, the peppers are dried in this intense smoke. Once dried, La Dalia grinds the peppers on traditional granite millstones - resulting in a silky, rust-red paprika that is both deeply flavored and smoky.\u003c\/p\u003e\u003cp\u003eEach type of pimentón has a subtly different flavor: sweet (mild), bittersweet (semi-spicy), and picante, or spicy. If you like to be creative with your cooking, this trio is a great way for you to try all three flavors!\u003c\/p\u003e\u003cp\u003eFounded in 1913, La Dalia was the first company to produce the \u003ca href=\"\/food\/smoked-paprika\"\u003efamous smoked paprika of La Vera\u003c\/a\u003e. For generations, this family owned company has produced the finest quality pimentón using traditional production methods. This Pimentón de La Vera is Denominación de Origen (D.O.) - assuring its quality and authenticity!\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064341360723,"sku":"pk-12","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/PK-12.jpg?v=1787743527"},{"product_id":"turron-tasting-gift-set-vicens-tr-103","title":"Turrón Tasting Gift Set by Vicens - 7 Mini Bars","description":"\u003cp\u003e\u003ca href=\"\/food\/turron\"\u003eTurrón is Spain’s classic candy\u003c\/a\u003e, a sweet delight for the holidays or any special occasion. This gift set includes seven portions, each individually wrapped, including crunchy almond brittle, creamy Jijona turrón and rich dark chocolate with almonds. Serve these tasty sweets with freshly brewed \u003ca href=\"\/beverages\"\u003ecoffee\u003c\/a\u003e or a glass of sparkling Cava.\u003c\/p\u003e\n\u003cp\u003eThe candymakers at Vicens handcraft each bar of turrón, just as they have since 1775. The signature flavor of turrón candy is \u003ca href=\"\/food\/almonds\"\u003ewhole almonds\u003c\/a\u003e, freshly roasted at Vicens.\u003c\/p\u003e\n\u003cp\u003eIncluded in this gift set are two pieces of classic crunchy almond honey brittle, two of creamy ground almond bar, two of caramelized almond brittle and a dark chocolate almond bar.\u003c\/p\u003e\n\u003cp\u003eTorrons Vicens was founded in the small village town of Agramunt in \u003ca href=\"\/shop-by-region\/cataluna\"\u003eCatalonia\u003c\/a\u003e in 1775. Every bar of turrón candy is made by hand. The turrón of Agramunt is so famous that it has protected status (PGI) to ensure that the quality and the ancient candy-making methods are protected from imitations. Turrón with this status must follow strict guidelines and must be made in the village of Agramunt.\u003c\/p\u003e\n\u003cp\u003eIn 2016, Angel Velasco, the master turrón maker at Vicens, was awarded the title of “Best Pastry Chef in the World” at the prestigious Madrid Fusion food show.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064346701907,"sku":"tr-103","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/TR-103.jpg?v=1787743550"},{"product_id":"turron-gift-sampler-1880-tr-87","title":"Turrón Sampler Gift Box by 1880 - Paquete Regalo","description":"\u003cp\u003eShare the joy of Spain’s delectable Christmas candies! This \u003ca href=\"\/almonds-nuts\/turron\"\u003eturrón\u003c\/a\u003e gift sampler is a selection of 8 classic candies presented in approximately 37 individually wrapped portions, from crunchy Alicante almond turrón to chocolate bonbons stuffed with creamy almond and honey turrón. Sample these special selections yourself or share the joy of Spanish Christmas with a friend!\u003c\/p\u003e\n\u003cp\u003eWe've made it easy to share our favorite turrones this holiday season with this delightful gift pack by 1880. Inside is a gold tray with individually wrapped portions of premium holiday candies.\u003c\/p\u003e\n\u003cp\u003eIncluded are crunchy Alicante honey almond brittle, guirlache caramel almond brittle, dark chocolate covered hojaldres (puff pastries), almond shaped confections full of creamy almond and honey, milk chocolate rounds with Marcona almonds, candied almonds coated in dark chocolate and chocolate mousse bonbons.\u003c\/p\u003e\n\u003cp\u003e1880 is famous for only using premium \u003ca href=\"\/almonds-nuts\/almonds\"\u003eMarconas, the queen of almonds\u003c\/a\u003e. These plump, rich almonds are high in beneficial almond oils. They are roasted fresh from the shell before they are added to these premium confections.\u003c\/p\u003e\n\u003cp\u003eTurrones 1880 is the most famous turrón maker in Spain. They are produced using artisanal methods in the tiny town of Jijona, where the company has been since 1725! Our friend Jose Manuel is the 12th generation of the Sirvent family to oversee this venerable candy maker.\u003c\/p\u003e\n\u003cp\u003ePresent the whole set as a gift or as a welcoming platter of treats for visitors. You can also use them individually as stocking stuffers!\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064347357267,"sku":"tr-87","price":49.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/TR-87.jpg?v=1787743542"},{"product_id":"galician-bread-peregrino-bd-37","title":"Galician Bread - Barra Española","description":"\u003cp\u003eWe bring you amazing bread from the ovens of a baker in Galicia. It has a crackly crust with a center that's light and airy. It's the unsung treasure of Celtic Galicia, a land of ocean, pastures and tiny fishing villages.\u003c\/p\u003e\n\u003cp\u003eThe thin, crisp crust surrounds light tender dough with many holes, and just the right texture. The secret is in the natural ‘madre’ dough, a very mild sourdough starter that adds elasticity and a crunchy crust.\u003c\/p\u003e\n\u003cp\u003eThe Galician barra is so easy to enjoy. Just pop this partially baked bread into your oven and bake for 10 minutes. We all know the wonderful aroma of fresh baked bread - what a treat for dinner or breakfast. Better still, slice and fill with \u003ca href=\"\/jamon\/sliced-hams\"\u003eslices of jamón\u003c\/a\u003e and \u003ca href=\"\/artisan-cheese\/cheese-sheep\"\u003eManchego cheese\u003c\/a\u003e for the perfect bocadillo sandwich.\u003c\/p\u003e\n\u003cp\u003eThose of you who have visited Santiago de Compostela will remember eating the extraordinary bread of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e. That is why we have been looking for \u003ca href=\"\/bread\/bread-galician\"\u003eGalician bread\u003c\/a\u003e for years. We think this Galician bread stands up against any we have tasted anywhere – and that's saying a lot.\u003c\/p\u003e\n\u003cp\u003eThe medieval pilgrimage city of Santiago de Compostela is inspiring in its spirituality and architecture, but is also memorable for its abundance of fresh seafood and vegetables native to the region. You can feast on sizzling platters of \u003ca href=\"\/food\/piquillo-peppers\"\u003elocally grown Padrón peppers\u003c\/a\u003e, bubbling \u003ca href=\"\/table\/cazuelas\"\u003ecazuelas\u003c\/a\u003e of Coquille San Jacques from freshly harvested scallops and pulpo simmering in oil, garlic and \u003ca href=\"\/spices-salts\/smoked-paprika\"\u003esmoked paprika\u003c\/a\u003e. All of these extraordinary dishes are accompanied by bread that is legendary throughout Spain.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064348471379,"sku":"bd-37","price":4.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/BD-37_5bbf6cf9-f478-404e-a4ee-c392154a72f4.jpg?v=1787743445"},{"product_id":"serrano-ham-croquetas-la-croquetina-bd-74","title":"Serrano Ham Croquetas by La Croquetina","description":"\u003cp\u003eSerrano ham croquetas are a classic \u003ca href=\"\/food\/tapas\"\u003etapa\u003c\/a\u003e in Spain. With a crisp breadcrumb exterior and creamy inside, croquetas are one of Spain’s favorite comfort foods. Diced Jamón Serrano from Spain adds amazing flavor.\u003c\/p\u003e\u003cp\u003eJamón croquetas were unavailable in the US because of strict import regulations. So a group of friends from Spain got together and decided to prepare their beloved croquetas at a USDA inspected kitchen in Miami using \u003ca href=\"\/jamon\/jamon-serrano-slices\"\u003eimported Serrano ham\u003c\/a\u003e. Following a traditional recipe, their croquetas are as good as any we have tried in Spain.\u003c\/p\u003e\u003cp\u003eYour croquetas will arrive frozen. Heat up some vegetable oil, fry for 3 1\/2 minutes and you will be enjoying piping hot croquetas de jamón in no time.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064348602451,"sku":"bd-74","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/BD-74_a6fec766-c7e5-47b0-88c8-35c2310a295a.jpg?v=1787743518"},{"product_id":"cheese-tasting-sampler-peregrino-cs-107","title":"Spanish Cheese Tasting Sampler by Peregrino","description":"\u003cp\u003eTake a flavorful tour of Spain through an assortment of \u003ca href=\"\/artisan-cheese\/all-cheese\"\u003eclassic cheeses\u003c\/a\u003e. This selection of four wedges arrives atop a black sampler board with tasting notes. Sip your favorite Spanish wine and enjoy a tasting flight that guides you through various regions of Spain.\u003c\/p\u003e\u003cp\u003eWe've selected these four cheeses to offer a sampling of classic Spanish flavors, from buttery Mahón to smoky Idiazábal. Each cheese is cut in Madrid and then vacuum-sealed onto an attractive black plastic slate that doubles as a serving piece. The cheese board contains in-depth descriptions of each cheese to guide your tasting.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"\/peregrino\/\"\u003eOur own Peregrino brand\u003c\/a\u003e delivers high quality Spanish favorites that we personally discover and select during our excursions in Spain. Peregrino offerings guarantee our seal of approval as well as an affordable price for high quality Spanish delicacies.\u003c\/p\u003e\u003cp\u003eCheeses included in this sampler:\u003c\/p\u003e\u003cp\u003eMahón - A traditional aged cow’s milk cheese from the island of Menorca, this semi-hard cheese is slightly sharp with hints of butter and salt. It is versatile enough to serve as a tapa with \u003ca href=\"\/food\/olives\"\u003eolives\u003c\/a\u003e; melted on toast; or on its own served with red wine or frosty beer. Slice and sprinkle with \u003ca href=\"\/oil-vinegar\/olive-oil\"\u003eolive oil\u003c\/a\u003e, black pepper and tarragon to experience it in its most traditional form.\u003c\/p\u003e\u003cp\u003eManchego - \u003ca href=\"\/artisan-cheese\/cheese-sheep\"\u003eSpain’s famous sheep’s milk cheese\u003c\/a\u003e, with a complex nutty taste and pleasant sharpness. This creamy, full-flavored, firm cheese pairs well with \u003ca href=\"\/jamon\/jamon-iberico-slices\"\u003ecured Ibérico\u003c\/a\u003e or \u003ca href=\"\/jamon\/jamon-serrano-slices\"\u003eSerrano ham\u003c\/a\u003e. Serve slices at room temperature with a glass of wine to savor the complex flavor, or drizzle with honey and pair with fruit for an indulgent dessert.\u003c\/p\u003e\u003cp\u003eIbérico - Similar to Manchego, but more mild and made of three milks, Ibérico cheese is beautifully balanced with a smoothness matching a pleasantly acidic finish. It is made using at least 50% cow's milk, lending a smoothness that adds nuance to the bright, tangy flavors of the other milks. Medium cured, with a firm bite, enjoy this favorite sliced in wedges and paired with fruit or \u003ca href=\"\/preserves\"\u003ea slice of membrillo quince preserve\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eIdiazábal - Crafted in the heart of the Basque Country, this aged sheep's milk cheese is hardwood smoked, providing a deep but subtle flavor. The smoke gently permeates its exterior and as the cheese ages, the flavor becomes sharper. Pair with fresh fruits, ham, \u003ca href=\"\/food\/chorizo\"\u003esalchichón\u003c\/a\u003e and crusty bread and serve with a hearty red wine.\u003c\/p\u003e\u003cp\u003eWe recommend serving cheese at room temperature to bring out its full flavor.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064348831827,"sku":"cs-107","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/cs-107_0d6dae2a-1dcb-4a1e-9700-03d513ccac0d.jpg?v=1787743417"},{"product_id":"cooking-chorizo-sausage-peregrino-cz-50","title":"Artisan Cooking Chorizo Sausage by Peregrino","description":"\u003cp\u003eOur artisan cooking chorizo is juicy and full of smoky Spanish flavor. This all natural chorizo is great on the grill and adds delicious flavor to \u003ca href=\"\/paella\/all-paella\"\u003epaellas\u003c\/a\u003e. It can also be enjoyed as a \u003ca href=\"\/collections\/holiday-brunch\"\u003ebreakfast sausage\u003c\/a\u003e or simmered in red wine.\u003c\/p\u003e\u003cp\u003eWe've created \u003ca href=\"\/chorizo\/cooking-sausages\"\u003eauthentic Spanish chorizo\u003c\/a\u003e using only the finest ingredients. We use heritage pasture-raised Duroc pork for maximum juiciness. \u003ca href=\"\/spices-salts\/smoked-paprika\"\u003eSmoked Pimentón de La Vera paprika\u003c\/a\u003e, sea salt and fresh garlic impart the true flavor of Spain. The paprika adds a mild yet smoky taste to the sausages and natural casings add a nice bite. Most importantly, they cook up tender and juicy.\u003c\/p\u003e\u003cp\u003eYour chorizo will arrive frozen. It can be stored in the refrigerator for up to one week or for up to 8 weeks in the freezer. U.S. made and USDA inspected.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064349814867,"sku":"cz-50","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/CZ-50_c0146547-00b3-4065-8649-00a79523f28d.jpg?v=1787743430"},{"product_id":"iberico-longaniza-chorizo-sausage-fermin-ic-01","title":"Mild Ibérico Longaniza Chorizo Sausage by Fermín","description":"\u003cp\u003eThis delicious chorizo is a \u003ca href=\"\/food\/slicing-sausages\"\u003edry-cured sausage\u003c\/a\u003e made from the famous Ibérico pork of Spain. Seasoned with the smoky paprika from western Spain, it has a deep red color and a complex meaty flavor. Slice thinly and serve with \u003ca href=\"\/food\/bread-galician\"\u003efresh bread\u003c\/a\u003e and a glass of great Spanish wine.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"\/fermin\/\"\u003eOur friends at Jamones Fermín\u003c\/a\u003e use 100% Spanish Ibérico pork to create these classic 'longaniza' chorizos. The sausages are hung to cure for several weeks in the cool mountain air in the village of La Alberca, following methods that have been passed down for centuries. No preservatives, additives or nitrates are used in their production.\u003c\/p\u003e\u003cp\u003eIbérico chorizo sausage is made from pork of the famed black-hoofed Ibérico pig, native to Spain. This type of pork is dark red and marbled with flavorful fats that start to melt at room temperature. While not finished on acorns or 'bellota' like the \u003ca href=\"\/jamon\/jamon-iberico-bellota-whole\"\u003eIbérico de Bellota designated pork\u003c\/a\u003e, the flavor of these chorizos is superb.\u003c\/p\u003e\u003cp\u003e'Jamones y Embutidos Fermín' was the first producer of Ibérico chorizo and jamón to be approved for export to the U.S. This family company is based in the beautiful town of La Alberca high in the mountains near Salamanca. The cool, dry air and short summer season are ideal for curing hams and sausages the age-old Spanish way.\u003c\/p\u003e\u003cp\u003e'Longaniza' refers to the shape of this type of chorizo sausage, long and straight. This Ibérico chorizo is ready to slice and serve, no refrigeration needed.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064349945939,"sku":"ic-01","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/IC-01.jpg?v=1787743459"},{"product_id":"sliced-serrano-ham-peregrino-jm-01","title":"Sliced Serrano Ham by Peregrino, Nitrate Free - 6 oz","description":"\u003cp\u003eSerrano ham has a complex flavor and mild saltiness that makes it one of our \u003ca href=\"\/tapas\/all-tapas\"\u003efavorite tapas\u003c\/a\u003e. Serve this thinly sliced all natural ham on a \u003ca href=\"\/tapas\/charcuteria\"\u003echarcuterie platter\u003c\/a\u003e, with freshly baked bread or add to your favorite recipe. Our Serrano ham is nitrate-free for the healthiest, most delicious jamón you can buy.\u003c\/p\u003e\u003cp\u003eWe are proud to offer the freshest sliced jamón in the country. Instead of buying vacuum-packed ham sliced in Spain months ago, we import whole hams and slice them at La Tienda to ensure the freshest most flavorful Serrano you can buy. Our deli-style packed jamón is easy to open, and the slices are easy to separate. In the original unopened package, these slices will stay fresh for weeks, if not longer.\u003c\/p\u003e\u003cp\u003eWe slice imported Serrano ham extra thinly, so that you can enjoy the true taste of Serrano. Our favorite way to enjoy Jamón Serrano is simple - on a warm platter with some \u003ca href=\"\/bread\/bread-galician\"\u003egood crusty bread\u003c\/a\u003e and a glass of Spanish wine. A bocadillo sandwich is another classic Spanish treat – simply cut a fresh baguette in half, drizzle with \u003ca href=\"\/oil-vinegar\/olive-oil\"\u003eolive oil\u003c\/a\u003e and add sliced Serrano ham, perhaps with some slices of \u003ca href=\"\/artisan-cheese\/all-cheese\"\u003eManchego cheese\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eOnce you get the taste for jamón, there are dozens of ways to enjoy it – wrapped around melon, diced and cooked with vegetables, sprinkled on fresh salads or added to \u003ca href=\"\/paella\/all-paella\"\u003epaella\u003c\/a\u003e or pasta, to name a few.\u003c\/p\u003e\u003cp\u003eSerrano is the go-to jamón for everyday enjoyment. Milder and less intense than the deluxe Jamón Ibérico, this ham is Spain's everyday indulgence.\u003c\/p\u003e\u003cp\u003eOver thousands of years, the people of Spain developed the ideal method to preserve ham as a way to save meat for the coming winter. The hams are salted, and then hung in mountain curing rooms where they experience the changing seasons, losing up to 40% of their fat and developing deep, complex flavors. They continue to be cured using these same techniques, albeit with the benefits of modern technology.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064350175315,"sku":"jm-01","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/JM-01_6826a30f-1b65-468f-8020-f3f76ba483f5.jpg?v=1787743522"},{"product_id":"sliced-jamon-iberico-peregrino-jm-23","title":"Sliced Ibérico Ham by Peregrino, Nitrate Free - 2 oz","description":"\u003cp\u003eJamón Ibérico is Spain's signature ham, made from Ibérico breed pork. This nitrate free Ibérico ham is aged for over two years in the mountains of Spain. Like an aged \u003ca href=\"\/cheese-sheep\"\u003eManchego cheese\u003c\/a\u003e or a glass of fine wine, each bite has many layers of flavor. Jamón Ibérico ham is low in salt compared to most ham, allowing the levels of taste to take center stage. Serve on a warm plate with good \u003ca href=\"\/food\/bread-galician\"\u003ebread\u003c\/a\u003e and a fine wine.\u003c\/p\u003e\u003cp\u003eWe slice \u003ca href=\"\/jamon\/whole-jamon-iberico\"\u003eimported pasture-raised Ibérico ham\u003c\/a\u003e at La Tienda so that you can enjoy the freshest jamón possible. The slices are interleaved for easy separation. We use only all natural hams, with no added nitrates or nitrites.\u003c\/p\u003e\u003cp\u003eIbérico is the name of the famous breed of black pig indigenous to Spain. There are two levels of quality depending on how the animals are raised. This sliced ham is from Ibérico pigs that raised on pasture, enjoying regular feed. The ultimate quality is called \u003ca href=\"\/jamon\/jamon-iberico-bellota-whole\"\u003eJamón Ibérico de Bellota\u003c\/a\u003e, which is made from Ibérico pigs that feast on acorns ('bellota') in the fall. It usually costs twice as much as normal Ibérico and is also available.\u003c\/p\u003e\u003cp\u003eIbérico ham is hung to cure for two to three years in the mountains of Spain. As the seasons change from the cold of winter through spring and summer, 40% of the fat melts away, bathing the ham in flavor. As the second year passes, the ham undergoes complex changes that produce incredible layers of flavor. The result is a tender and delicious ham, deep red in color with a very mild saltiness.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064350306387,"sku":"jm-23","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/JM-23.jpg?v=1787743523"},{"product_id":"iberico-longaniza-salchichon-sausage-fermin-ic-02","title":"Ibérico Longaniza Salchichón Salami by Fermín","description":"\u003cp\u003eIbérico salchichón sausages are simply seasoned with sea salt and black pepper and hung to cure in the cool mountain air for several weeks. Unlike Ibérico chorizo, salchichón sausages are not seasoned with smoked paprika, so the pure Ibérico pork flavor shines through in each delicious bite! Slice thinly and serve with a crisp white wine from Spain.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"\/fermin\/\"\u003eOur friends at Fermín\u003c\/a\u003e follow recipes and methods passed down for generations. All of their Ibérico hams and sausages are cured in the mountain village of La Alberca where the cool, fresh air is a partner in the curing process.\u003c\/p\u003e\u003cp\u003eIbérico salchichón sausage is made from pork of the famed black-hoofed Ibérico pig, native to Spain. The pork is dark red and marbled with delicate Ibérico fat, creating a sausage full of intense flavor. This grade of pork is just one step below the acorn fed 'Ibérico de Bellota' quality.\u003c\/p\u003e\u003cp\u003eFermín was the first producer of Ibérico hams and sausages to be approved for export to the U.S. This family company is based in the beautiful town of La Alberca, high in the mountains near Salamanca. The cool, dry air and short summer season are ideal for curing hams and sausages in the age-old Spanish way.\u003c\/p\u003e\u003cp\u003e'Longaniza' refers to the shape of the salchichón, which is long and straight. It requires no refrigeration or cooking, simply slice and serve and store in a cool, dry place.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064350371923,"sku":"ic-02","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/IC-02.jpg?v=1787743459"},{"product_id":"extra-virgin-olive-oil-senorio-de-vizcantar-oo-45","title":"Señorío de Vizcántar Special Selection Extra Virgin Olive Oil","description":"\u003cp\u003eSeñorío de Vizcántar is our family’s personal favorite – without question.\u003c\/p\u003e\u003cp\u003eSeñorío has a warm fruity flavor with just the right amount of spice. It is superb for crisp green salads, or dipping with \u003ca href=\"\/food\/bread-galician\"\u003ea crust of bread\u003c\/a\u003e. But please don’t treat it like liquid gold – it is something to enjoy every day as part of a healthy Mediterranean diet.\u003c\/p\u003e\u003cp\u003eOur search to find a worthy extra virgin olive oil for the La Tienda community led us to Fermín Rodríguez. He is one of the master tasters in Priego de Cordoba who annually determine which of the local olive oils earn the Denomination of Origen (D.O.) for this historic town.\u003c\/p\u003e\u003cp\u003eFor La Tienda Fermín creates a Special Selection coupage of the most aromatic and fruity oils of the early harvest. The three olive oil varietals in our blend are Picudo, a fresh, fruity oil; Hojiblanca, a mild, floral oil; and Picual, a peppery, bold oil. Our friend Fermín painstakingly experiments with different blends until he arrives at the perfect balance of herbal, fruity and peppery flavors.\u003c\/p\u003e\u003cp\u003eThink of Señorío as you would a full-bodied red wine. As wine is the product of the juice of crushed grapes, in a similar way extra virgin olive oil is the juice of freshly cold pressed \u003ca href=\"\/food\/gourmet-olives\"\u003eolives\u003c\/a\u003e. But be forewarned! Just as it is hard to go back to drinking table wine once you have tasted something better, so also your days of selecting mass produced olive oil at the supermarket may soon come to an end once you realize in Señorío a new world of flavor and excellence.\u003c\/p\u003e\u003cp\u003eThe olive groves of the Rodríguez family surround Priego de Córdoba, one of the most striking of the white towns of \u003ca href=\"\/shop-by-region\/andalucia\"\u003eAndalucía\u003c\/a\u003e. Formerly a Moorish fortress and then a site for silk traders in the Middle Ages, Priego de Cordoba is located on a hilltop deep in the rugged Sierras Sabaticas Mountains. It is flanked by acres of olive groves in every direction - with Córdoba to the north, Granada an hour away to the East and the Mediterranean city of Málaga to the south.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064350437459,"sku":"oo-45","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/OO-45.jpg?v=1787743436"},{"product_id":"guindilla-peppers-el-navarrico-vg-11","title":"Guindilla Peppers","description":"\u003cp\u003eThese delicious little peppers are a favorite treat in the Basque Country. With a crisp bite and mild spiciness, they are delicious as a tapa by themselves or skewered with cheese or \u003ca href=\"\/all-spanish-seafood\"\u003eanchovies\u003c\/a\u003e. We love them on salads, and they are great in bloody marys and martinis.\u003c\/p\u003e\u003cp\u003eThe thin green peppers are picked early and packed in white wine vinegar creating a tangy and perfectly spicy treat. (They have the heat of something like a banana pepper but they are more delicate and complex.)\u003c\/p\u003e\u003cp\u003eThey are a favorite with guests. We find that they disappear very quickly and pair perfectly with \u003ca href=\"\/all-cheese\"\u003ea good cheese\u003c\/a\u003e and a crisp white wine.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064351748179,"sku":"vg-11","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/VG-11.jpg?v=1787743451"},{"product_id":"herb-spice-wine-cheese-flight-peregrino-cs-175","title":"Herb, Spice \u0026 Wine Cheese Flight by Peregrino - 3 Wedges, Gift Wrapped","description":"\u003cp\u003eEnjoy this flight of three flavorful cheeses from La Mancha. Each one is infused with a distinctly Spanish flavor which creates a colorful display for your table. Fresh rosemary leaves, red wine and smoked paprika are blended directly into the cheeses so that each bite is full of the flavors of La Mancha. Serve this collection at your next wine and cheese party! Each wedge is individually wrapped, then packed by hand to make the \u003ca href=\"\/gifts\/index\"\u003eperfect gift\u003c\/a\u003e for the cheese lover.\u003c\/p\u003e\u003cp\u003eThe first is a Manchego sheep's milk cheese with fresh rosemary blended into the milk early in the cheesemaking process, adding an enticing aroma. The second is a mild sheep's milk cheese mixed with red wine which adds a delightful aroma and striking burgundy color. The last is also a sheep's milk cheese with the smoky aroma of Pimentón de La Vera paprika - the orange color comes only from this \u003ca href=\"\/food\/smoked-paprika\"\u003eclassic Spanish spice\u003c\/a\u003e. All three are made using fresh raw milk.\u003c\/p\u003e\u003cp\u003eThese cheeses are made by the Alvarez Valera family, who raise the animals themselves to ensure they have the freshest, finest quality milk for making cheeses. Four generations of the family have supported the business and it is their passion to create fine \u003ca href=\"\/artisan-cheese\/cheese-sheep\"\u003eLa Mancha cheeses\u003c\/a\u003e.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064352895059,"sku":"cs-175","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/cs-175.jpg?v=1787743456"},{"product_id":"artisan-tuna-empanada-ternura-bd-90","title":"Artisan Tuna Empanada from Galicia by Ternura","description":"\u003cp\u003eThis amazing tuna empanada is made by hand at Ternura, an artisan bakery in Galicia. With a crisp, golden crust and flavorful tuna and onion stuffing, this is the best empanada we have ever tried. Simply bake for 13 minutes and serve - your guests will think it is homemade. \u003cbr\u003e\u003cbr\u003eEmpanadas are savory stuffed pastries, a classic in the northern region of Galicia. A slice of empanada is typically served as \u003ca href=\"\/tapas\/index\"\u003ea tapa\u003c\/a\u003e or an easy dinner. This empanada is over a pound and yields four big servings or eight tapa servings.\u003cbr\u003e\u003cbr\u003eWe visited the bakers in A Coruña, \u003ca href=\"\/food\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e, to see for ourselves how the empanadas are made. The dough is mixed with \u003ca href=\"\/spices-salts\"\u003emild paprika\u003c\/a\u003e and Estrella Galicia beer for leavening - there was a keg and tap right there in the kitchen. The dough is rolled out, then filled with a mixture of tuna, onions and bell peppers. The top dough is then added, and the edges are formed by hand. Then it is baked and flash frozen, preserving it in perfect condition.\u003c\/p\u003e\u003cp\u003eOwners Javier and José Antonio run a renowned gourmet food shop and bakery in A Coruña called La Tienda de Lino. Their handmade empanadas became famous across Galicia for their flaky crust and delicious fillings. So the friends decided to open a small production bakery to offer a frozen version of their empanadas. They named it Ternura, which means ‘tender’, to represent their hands-on artisan methods and the texture of their amazing empanadas.\u003c\/p\u003e\u003cp\u003eThe empanada originated in Galicia, a region in northwest Spain known for its maritime heritage. It started as a practical meal for sailors and travelers, a convenient way to carry cooked fillings wrapped in pastry. The name \"empanada\" comes from the Spanish word \"empanar,\" meaning \"to wrap in bread.\" Today, they are popular not only in Spain but also globally, celebrated for their taste and historical significance in Spanish cuisine.\u003cbr\u003e\u003cbr\u003eYour empanada will arrive frozen. Do not thaw before baking. All natural, no artificial preservatives.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064353157203,"sku":"bd-90","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/bd-90.jpg?v=1787743387"},{"product_id":"bone-in-jamon-serrano-costa-brava-jm-178","title":"Bone-In Jamón Serrano by Costa Brava - FREE SHIPPING!","description":"\u003cp\u003eCutting fresh slices of Serrano ham from a \u003ca href=\"\/jamon\/whole-jamon-serrano\"\u003ewhole bone in jamón\u003c\/a\u003e is an amazing experience. Mounted in a special holder, this Grand Reserva ham will be the centerpiece of your next party or family gathering. So tender and full of flavor, you can serve platters of jamón for an easy tapa or add to salads, sandwiches and your favorite recipes.\u003cbr\u003e\u003cbr\u003eIn restaurants across Spain, you will find whole Serrano hams presented on holders, ready to be sliced at a moment's notice. This is possibly the most iconic Spanish food, served in thin slices and paired with good wine and \u003ca href=\"\/food\/bread-galician\"\u003ecrusty bread\u003c\/a\u003e.\u003cbr\u003e\u003cbr\u003eCosta Brava is a family company that ages their Serrano hams in the beautiful mountains surrounding the city of Girona. Made from heritage Duroc pork, this jamón is beautifully marbled. Each ham is aged for over a year and a half until 30% of the fat melts away and it achieves a deliciously balanced flavor and firm yet tender texture.  \u003cbr\u003e\u003cbr\u003e\u003ca href=\"\/jamon\/jamon-holders\"\u003eMount your Jamón Serrano securely in a holder\u003c\/a\u003e and slice thin pieces for family or friends. It is sure to be the centerpiece of any gathering!\u003cbr\u003e\u003cbr\u003eAnimal welfare is important to our family. Costa Brava hams are made from humanely-raised pork, certified by Bienestar Animal Welfare Spain.\u003c\/p\u003e\u003cp\u003eFor storage and slicing instructions for whole hams, see this \u003ca href=\"https:\/\/www.tienda.com\/learn-about-spain\/jamon-slicing\"\u003epage\u003c\/a\u003e.\u003c\/p\u003e\u003cp\u003eNOTE: Hoof has been removed to conform to USDA standards.\u003c\/p\u003e\u003cp\u003eThis item ships free via Economy Shipping! Order as many as you want, we won't charge a dime in shipping for addresses in the continental U.S. Note that if you add other products to the same cart, they may have shipping costs.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064353321043,"sku":"jm-178","price":199.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/jm-178-a.jpg?v=1787743385"},{"product_id":"barcelona-turron-candy-gift-box-vicens-tr-16","title":"Barcelona Turrón Candy Gift Box by Vicens","description":"\u003cp\u003eGive the gift of Spain's favorite turrón candies packed in an elegant Barcelona themed box. \u003ca href=\"\/food\/turron\"\u003eAlmond and honey turrón\u003c\/a\u003e is a legendary holiday candy that is now enjoyed year-round. Serve with \u003ca href=\"\/beverages\"\u003efreshly brewed coffee\u003c\/a\u003e or a glass of sparkling cava.\u003cbr\u003e\u003cbr\u003eThe confectioners at Torrons Vicens blend freshly roasted almonds and honey to make these classic treats, just as they have since 1775. Three classics are featured in this Barcelona gift box. Crunchy Alicante almond brittle is the most popular, packed with roasted \u003ca href=\"\/almonds-nuts\/almonds\"\u003ealmonds\u003c\/a\u003e. Next is the creamy bar of Jijona, made with ground roasted almonds blended with mil flores honey. Finally is the crunchy 'guirlache' turrón featuring whole roasted almonds glazed with a crunchy honey coating.\u003cbr\u003e\u003cbr\u003eVicens makes each bar of turrón by hand, much as they have for centuries. Torrons Vicens is based in the small village of Agramunt in \u003ca href=\"\/shop-by-region\/cataluna\"\u003eCatalonia\u003c\/a\u003e, not far from Barcelona. Agramunt turrón is such high quality that it has protected status (PGI) to ensure preservation of the local traditions. \u003cbr\u003e\u003cbr\u003eIn 2016, Angel Velasco, the master turrón maker at Vicens, was awarded the title of “Best Pastry Chef in the World” at the prestigious Madrid Fusion food show. \u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064353452115,"sku":"tr-16","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/tr-16_d79862fd-ebae-44cf-9e70-a582247b86e6.jpg?v=1787743384"},{"product_id":"young-manchego-cheese-villajos-cs-26","title":"Artisan Young Manchego Cheese from La Mancha - 12.3 Ounces","description":"\u003cp\u003eA hint of sweet, a nice sharpness and a full flavor: this young Manchego is the real thing. This farmhouse cheese is an artisan masterpiece that puts grocery store Manchego cheeses to shame. Our friends at Villajos use very fresh milk from local, pasture raised sheep and lovingly tend each wheel as it ages for four months. You can taste the difference in each delicious bite!\u003cbr\u003e\u003cbr\u003eOur young Manchego is flavorful with a full sharpness, yet smooth and approachable. Because it is aged for a relatively short time, it has a semi-soft texture and balanced taste. This large wedge is great to slice and share at a \u003ca href=\"\/tapas\/index\"\u003etapas party\u003c\/a\u003e or family gathering.\u003cbr\u003e\u003cbr\u003eThe Villajos family uses only artisan methods for their award winning Manchegos. They source only the freshest possible milk from Manchega sheep, a name that means \"from La Mancha.\" Local herds graze in the fields around the village of Porzuna in \u003ca href=\"\/food\/shop-by-region\/castilla-la-mancha\"\u003eLa Mancha\u003c\/a\u003e, nibbling on grasses and herbs as they roam. This wild diet is the secret to the complex, elegant flavor of the final cheese.\u003cbr\u003e\u003cbr\u003eWe stumbled upon this outstanding cheese at a food fair in Trujillo, deep in western Spain. Though we’d spent the entire day tasting cheeses, this Manchego stood out above the rest. Its firm yet creamy texture gave way to a delightful nuttiness and pleasant sharpness. Only later did we realize we’d tasted an award-winning cheese.\u003cbr\u003e\u003cbr\u003eGold medal at the International Food Show in Frankfurt, Silver medal at the World Cheese Awards.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064353615955,"sku":"cs-26","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/cs-26_49bce313-e745-4b06-b292-a729aa74e760.jpg?v=1787743550"},{"product_id":"baby-manchego-cheese-villajos-cs-28","title":"Baby 'Manchego' Cheese - 12.3 Ounces","description":"\u003cp\u003eThis fresh version of \u003ca href=\"\/artisan-cheese\/cheese-sheep\"\u003eManchego\u003c\/a\u003e is a customer favorite, with its creamy texture and mild, rich flavor. Aged for just 30 days by the artisans at Villajos, just half the time for an official Manchego cheese. We serve slices of this creamy cheese with wine and \u003ca href=\"\/pantry-staples\/bread-crackers\"\u003ecrackers\u003c\/a\u003e, and it is also great for melting on canapes and gourmet grilled cheeses.\u003cbr\u003e\u003cbr\u003eWhen we first tasted the Manchego cheeses made by the Villajos family, they stood out above any other Manchego we’d tried. But we wanted a more approachable version, so we asked them to make a special young style just for us. Baby 'Manchego' was born. While the label does not say Manchego, this is the exact same cheese, just a bit younger than the official Manchego.\u003cbr\u003e\u003cbr\u003eExcellent cheese depends on the best quality milk, and the Villajos family sources milk fresh from local Manchega sheep that wander the fields near their small village of Porzuna. These sheep graze on grasses and herbs, which add complexity to their milk. Within hours of milking, cheese-master Beni begins the ancient craft of transforming the milk into wheels.\u003cbr\u003e\u003cbr\u003eThis mild cheese is versatile, so much that we use it in every meal of the day! Try a few slices at breakfast with fruit or serve slices as a tapa with a glass of white wine or a cold beer.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064353714259,"sku":"cs-28","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/cs-28.jpg?v=1787743384"},{"product_id":"abanico-iberico-de-bellota-pork-steak-montaraz-ip-69","title":"Acorn-Fed Ibérico Skirt Steak (Abanico) - Pasture Raised Pork","description":"\u003cp\u003eThe tender abanico cut of \u003ca href=\"\/grilling-pork\/iberico-meat\"\u003eIbérico de Bellota pork\u003c\/a\u003e is amazingly juicy. On the grill, the fat melts away, adding a rich flavor to the pork. Serve hot with fresh \u003ca href=\"\/bread\/bread-galician\"\u003ebread\u003c\/a\u003e to mop up the juices. The secret is the acorn-fed diet ('bellota' means acorn in Spanish.) When you want the finest, it has to be Ibérico de Bellota grade pork.\u003cbr\u003e\u003cbr\u003eAbanico pork is a thin marbled cut, about 3\/4-inch thick, from outside the ribs. This dark red pork is intensely marbled and flavorful. We sometimes describe it as a cross between a nice steak and a slab of bacon. The name of the cut comes from its fan shape - 'abanico' in Spanish.\u003cbr\u003e\u003cbr\u003e100% purebred Ibérico pigs wander freely on the 'dehesa' forests of southern Spain, feeding on herbs, grasses and huge amounts of sweet acorns. This diet brings a complex flavor to the pork, and plentiful exercise imparts marbling that makes Ibérico so special.\u003cbr\u003e\u003cbr\u003eThe antioxidant-rich fat in this pork is good for you, like \u003ca href=\"\/oil-vinegar\/oil-and-vinegar\"\u003eextra virgin olive oil\u003c\/a\u003e. Really! That is why they call acorn-fed Ibérico pigs 'walking olive trees.'\u003cbr\u003e\u003cbr\u003eYour Ibérico de Bellota abanico pork will arrive frozen. Thaw in the refrigerator and bring to room temperature before cooking.\u003cbr\u003e\u003cbr\u003eThe USDA recommends cooking all whole cuts of meat (including pork) to 145°F as measured with a food thermometer placed in the thickest part of the meat.\u003cbr\u003e\u003cbr\u003eNOTE: this item is CA Prop 12 compliant.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Approximately 15-20 oz","offer_id":44064356171859,"sku":"ip-69b","price":50.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/ip-69.jpg?v=1787743384"},{"product_id":"artisan-cod-empanada-ternura-bd-89","title":"Artisan Cod Empanada from Galicia by Ternura","description":"\u003cp\u003eAt Ternura, an artisan bakery in Galicia, they craft empanadas by hand. With its crisp, golden crust and savory cod and onion filling, it’s the best empanada we’ve ever tasted. Just bake for 13 minutes and serve – your guests will think it’s homemade.\u003c\/p\u003e\u003cp\u003eEmpanadas are savory pastries, a favorite in northern \u003ca href=\"\/food\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e. Typically served as \u003ca href=\"\/tapas\/index\"\u003ea tapa\u003c\/a\u003e or a simple dinner, this empanada weighs over a pound and provides four large servings or eight tapa-sized portions.\u003c\/p\u003e\u003cp\u003eWe visited the bakers in A Coruña, Galicia, to witness the empanada-making process. The dough, mixed with \u003ca href=\"\/spices-salts\"\u003emild paprika\u003c\/a\u003e and Estrella Galicia beer for leavening, is rolled out and filled with a blend of bacalao cod, onions and bell peppers. The top layer of dough is added, the edges are hand-formed and then it’s baked and flash-frozen to maintain its perfect condition.\u003c\/p\u003e\u003cp\u003eJavier and José Antonio, owners of the renowned gourmet food shop and bakery La Tienda de Lino in A Coruña, are behind these famous empanadas. They decided to open a small production bakery to offer a frozen version of their famous empanadas. They named it Ternura, meaning ‘tender,’ to reflect their artisan methods and the texture of their empanadas.\u003c\/p\u003e\u003cp\u003eThe empanada originated in Galicia, a region in northwest Spain with a rich maritime heritage. It began as a practical meal for sailors and travelers, a convenient way to carry tasty ingredients wrapped in pastry. The name “empanada” comes from the Spanish word “empanar,” meaning “to wrap in bread.” Today, empanadas are enjoyed worldwide, celebrated for their flavor and for the popularity of Spanish cuisine.\u003c\/p\u003e\u003cp\u003eYour empanada will arrive frozen. Do not thaw before baking.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064357908563,"sku":"bd-89","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/bd-89.jpg?v=1787743385"},{"product_id":"center-leg-of-lamb-covap-me-05","title":"Center Leg of Lamb from Córdoba by COVAP","description":"\u003cp\u003eGet ready to fall in love with Spanish lamb. This center cut leg of lamb is the leanest, most tender part of the leg, crowned with a generous fat cap that melts into the meat as it cooks, infusing every bite with rich, savory flavor.\u003cbr\u003e\u003cbr\u003ePerfectly sized at approximately two pounds, it’s an ideal centerpiece for a special dinner. Roasted until golden, its mild taste and juicy texture are sure to impress your guests and elevate any meal.\u003cbr\u003e\u003cbr\u003eSo, what makes Spanish lamb so delicious? For starters, these lambs are nearly half the size of their American counterparts. This young lamb (called \u003ci\u003ecordero \u003c\/i\u003ein Spanish) delivers a delicate, sweet flavor with none of the gamey notes, just pure, tender goodness.\u003cbr\u003e\u003cbr\u003eRaised in the ancient \u003ci\u003edehesa\u003c\/i\u003e rangelands of southern Spain, the same legendary terrain that hosts the famed Ibérico pig, these lambs graze freely for months before being transferred a short distance to COVAP’s Bienestar WELFAIR™-certified humane finishing center. There, they are fed high quality grains to ensure a sweet, mild flavor.\u003cbr\u003e\u003cbr\u003eAt the heart of it all is COVAP, Spain’s largest farmers’ cooperative, famed for its promotion of animal welfare and exceptional food quality. Located in el Valle de los Pedroches, deep in the \u003ci\u003edehesa\u003c\/i\u003e, COVAP’s facilities are adjacent to the pastures—ensuring minimal transport, maximum freshness and a taste that reflects centuries of tradition and care.\u003cbr\u003e\u003cbr\u003eSourced from Pozoblanco, a village in the region of Córdoba, Spain. Ships frozen, thaw in the refrigerator.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Approximately 28-40 oz","offer_id":46024030453843,"sku":"me-05a","price":49.0,"currency_code":"USD","in_stock":true},{"title":"Approximately 40-54 oz","offer_id":46024030486611,"sku":"me-05b","price":69.0,"currency_code":"USD","in_stock":true},{"title":"Approximately 24-28 oz","offer_id":46024030519379,"sku":"me-05c","price":39.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/me-05.jpg?v=1787743423"},{"product_id":"double-frenched-rack-of-lamb-covap-me-06","title":"Double Frenched Rack of Lamb from Córdoba by COVAP","description":"\u003cp\u003eThese Frenched racks of Spanish lamb are tender and delicately flavored, a perfect centerpiece for any special meal. Nicely trimmed, they are ready to be carved at the table or cut into chops for grilling. Your guests have never tasted a lamb with such a mild flavor and texture.\u003cbr\u003e\u003cbr\u003eThese two full lamb racks are expertly Frenched, with the bones carefully trimmed for an elegant presentation. As they roast, the exterior caramelizes to a golden crisp, while the meat inside stays tender, juicy and flavorful.\u003cbr\u003e\u003cbr\u003eWhy is this Spanish lamb so much better? It starts with the lambs, which are much smaller than the American versions. The meat has a tender bite and a subtly sweet flavor that’s free of any gamey notes.\u003cbr\u003e\u003cbr\u003eRaised in the ancient \u003ci\u003edehesa\u003c\/i\u003e rangelands of southern Spain, these lambs (called \u003ci\u003ecorderos \u003c\/i\u003ein Spanish) graze in the same storied landscape that produces the world-renowned Ibérico pig. After months of roaming, they’re transported a short distance to COVAP’s Bienestar WELFAIR™-certified humane finishing center, where they’re fed with high-quality grains to enrich their flavor and texture.\u003cbr\u003e\u003cbr\u003eAt the heart of this process is COVAP, Spain’s largest farmers’ cooperative, known for its commitment to animal welfare and exceptional food quality. Located right in the \u003ci\u003edehesa\u003c\/i\u003e, COVAP’s facilities are next to the pastures—ensuring minimal transport, maximum freshness and a taste that speaks of tradition, care and culinary excellence.\u003cbr\u003e\u003cbr\u003eFrom Pozoblanco, a small village in the region of Córdoba, Spain. Ships frozen, thaw in the refrigerator.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Approximately 40-48 oz","offer_id":46024029831251,"sku":"me-06a","price":215.0,"currency_code":"USD","in_stock":false},{"title":"Approximately 48-56 oz","offer_id":46024029864019,"sku":"me-06b","price":249.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/me-06.jpg?v=1787743439"},{"product_id":"13-rib-rack-of-lamb-cordoba-me-04","title":"13 Rib Rack of Lamb from Córdoba by COVAP","description":"\u003cp\u003eCOVAP lamb is exceptionally tender and bursting with flavor. This impressive loin rack can be sliced into juicy chops for charcoal grilling or roasted whole for table-side carving. Your guests will be wowed by its melt-in-your-mouth texture and mild, elegant taste.\u003cbr\u003e\u003cbr\u003eWith 13 ribs, each rack features loin meat and a savory fat cap that bastes the meat as it cooks. For best results, bring it to room temperature and season simply with salt and pepper before cooking.\u003cbr\u003e\u003cbr\u003eWhat makes Spanish lamb (called \u003ci\u003ecordero \u003c\/i\u003ein Spanish) so irresistible? For starters, they are nearly half the size of their American counterparts. This tender young lamb offers a delicate, subtly sweet flavor, free of any gamey taste.\u003cbr\u003e\u003cbr\u003eThese lambs roam freely through the ancient \u003ci\u003edehesa\u003c\/i\u003e rangelands of southern Spain, the same legendary landscape that nurtures the prized Ibérico pig. After a few months of grazing, they’re gently transported to COVAP's Bienestar WELFAIR™-certified humane finishing center, where they’re fed premium grains to enhance their flavor and texture.\u003cbr\u003e\u003cbr\u003eCOVAP is Spain’s largest farmers’ cooperative, dedicated to animal welfare and premium food quality. Nestled in the heart of the \u003ci\u003edehesa\u003c\/i\u003e rangelands, its facilities are just steps from local pastures, ensuring minimal transport and maximum freshness.\u003cbr\u003e\u003cbr\u003eFrom Pozoblanco, a village in the region of Córdoba, Spain. Ships frozen, thaw in the refrigerator.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Approximately 24-32 oz","offer_id":46024030421075,"sku":"me-04a","price":99.0,"currency_code":"USD","in_stock":true},{"title":"Approximately 32-40 oz","offer_id":46024030388307,"sku":"me-04b","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/me-04.jpg?v=1787743389"},{"product_id":"lamb-loin-chops-covap-me-03","title":"Tender Lamb Loin Chops from Córdoba by Covap","description":"\u003cp\u003eWe are so excited for you to try these amazingly tender lamb chops from Spain! Rich and meaty, these “chuletillas” are missing just one thing—the gamey taste of the lamb you're used to eating. Grill over charcoal flames or sear in a cast iron pan and you will be in lamb nirvana before you know it.\u003cbr\u003e\u003cbr\u003eThis meaty loin rack is cut into about 18 tender chops - 13 rib chops and 5 loin chops. These little lamb lollipops are addictive, so allow at least four per person. Bring them to room temperature and season with salt and pepper before cooking.\u003cbr\u003e\u003cbr\u003eWhy are Spanish lamb chops so much better? Most importantly, the lambs (called \u003ci\u003ecorderos\u003c\/i\u003e in Spanish) are about half the size of U.S. lambs. Our Spanish friends joke that Americans actually eat mutton and don't realize it! This young lamb has a delicate, sweet taste with no gamey flavors.\u003cbr\u003e\u003cbr\u003eThe lambs live and graze in the ancient \u003ci\u003edehesa\u003c\/i\u003e rangeland of southern Spain, home of the famous Ibérico pig. After a few months they are moved to the Bienestar WELFAIR™ humane certified finishing center at COVAP for a few weeks where they fatten up on high-quality grains.\u003cbr\u003e\u003cbr\u003eCOVAP is Spain's largest farmer's cooperative, focused on animal welfare and food quality. Its facilities are located in el Valle de los Pedroches, in the heart of the \u003ci\u003edehesa\u003c\/i\u003e rangeland, minimizing transport time from the local pasture.\u003cbr\u003e\u003cbr\u003eSourced from Pozoblanco, a village in the region of Córdoba, Spain. Ships frozen, thaw in the refrigerator.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Approximately 24-32 oz","offer_id":46024029896787,"sku":"me-03a","price":69.0,"currency_code":"USD","in_stock":true},{"title":"Approximately 32-40 oz","offer_id":46024029929555,"sku":"me-03b","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/me-03.jpg?v=1787743475"},{"product_id":"galician-bread-sampler-bd-46","title":"Rustic Galician Bread Sampler","description":"\u003cp\u003eFill your home with the aroma of freshly baked bread from Spain! These handmade loaves are one of Galicia’s culinary treasures, renowned for their crispy crust and fluffy center. Ours are baked to within a few minutes of perfection at the bakery in Spain. All you need to do is bake them for ten minutes, and your kitchen will fill with wonderful enticing aromas.\u003c\/p\u003e\u003cp\u003eThis collection offers three types of \u003ca href=\"\/bread\/bread-galician\"\u003etraditional Galician bread\u003c\/a\u003e so you can experience this regional delicacy. Once baked, these breads are great for bocadillo sandwiches or served alongside charcuterie and cheese boards, or as an accompaniment to any meal. \u003c\/p\u003e\u003cp\u003eIncluded are 2 Barra Española loaves, 2 Barra Cantábrica loaves and 6 Panecillo Tetiña rolls. Barra Española loaves are similar to wide baguettes, with a rustic crust and elastic interior. Barra Cantábrica loaves are exceeding light and airy, with a thin crisp crust. And Panecillo Tetiña rolls are great served with salad and for sandwiches. We even use them for gourmet hamburgers.\u003c\/p\u003e\u003cp\u003eThe secret to this special bread is the baker, tucked away in Lugo in the heart of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e. They use a natural ‘madre,’ or mother dough, which means each naturally shaped loaf is rustic and traditional. This mild sourdough is the secret to the elastic, airy interior and satisfyingly crisp crust.\u003c\/p\u003e\u003cp\u003eYou can store the bread for several days in the refrigerator, or several weeks in the freezer. For best results, thaw the bread before baking.\u003c\/p\u003e\u003cp\u003eSizes for the items included in this sampler are as follows: Barra Gallega - 2 loaves with approximate weight of 10 oz each, Barra Cantábrica - 2 loaves with approximate weight of 12 oz each and Panecillo Tetiña - 6 rolls with approximate weight of 2.5 oz each.\u003c\/p\u003e\u003cp\u003eThese products do not come packed in a gift box and will not be packed separately from other products in your order.\u003c\/p\u003e\u003cp\u003e(We may substitute products of equal quality for those shown in photo.)\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029452083283,"sku":"BD-46","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/BD-46_e6a76c4d-4a3d-4022-8f6c-6d6f7dc36a31.jpg?v=1787725215"},{"product_id":"deluxe-tapas-starter-sampler-sa-36","title":"Deluxe Tapas Starter Sampler","description":"\u003cp\u003eWhat a fun way to share tasty Spanish tapas with friends! We selected ten of our most popular and easy-to-serve Spanish foods for you to share. Selected as one of “The 15 Best Gifts for People Who Love Food” by \u003ci\u003eThe New York Times\u003c\/i\u003e Wirecutter team.\u003c\/p\u003e\u003cp\u003eIncluded in this deluxe tapas sampler:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAll natural, \u003ca href=\"\/food\/chorizo\"\u003edry-cured chorizo sausage\u003c\/a\u003e from La Rioja\u003c\/li\u003e\n\u003cli\u003eAnchovy stuffed olives\u003c\/li\u003e\n\u003cli\u003eWood fire roasted piquillo peppers\u003c\/li\u003e\n\u003cli\u003eIbérico longaniza chorizo sausage for slicing\u003c\/li\u003e\n\u003cli\u003e'Picos' breadsticks\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/chocolate-bonbons\"\u003eRabitos Royale\u003c\/a\u003e dark chocolate fig bonbons\u003c\/li\u003e\n\u003cli\u003eOne bag of crunchy extra virgin olive oil potato chips\u003c\/li\u003e\n\u003cli\u003eMild and tangy Basque peppers in vinegar\u003c\/li\u003e\n\u003cli\u003ePremium \u003ca href=\"\/all-almonds-nuts\"\u003eSpanish Marcona almonds\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eA package of \u003ca href=\"\/food\/cookies\"\u003eInes Rosales 'Tortas de Aceite' crisps\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThis is a great way to introduce your friends and family to Spain's best foods - all they have to do is open and serve these authentic products to enjoy the very best of Spain!\u003c\/p\u003e\u003cp\u003eThese products do not come packed in a gift box and will not be packed separately from other products in your order.\u003c\/p\u003e\u003cp\u003e(We may substitute products of equal quality for those shown in photo.)\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029452116051,"sku":"SA-36","price":119.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SA-36_5266673d-1945-4bef-8914-7aef6aa1c92d.jpg?v=1787725214"},{"product_id":"entertaining-gift-box-bt-46","title":"Spanish Entertaining Gift Box","description":"\u003cp\u003eGive the gift of a Spanish party with this gift box full of Spain's best foods! Packed in an attractive gift box, your friends and family will love tasting each gourmet delight.\u003cbr\u003e\u003cbr\u003eWe start with two loaves of amazing bread from Galicia, just bake and cut into crusty slices to pair with the other flavors. Next, we have a trio of cheese wedges from La Mancha, a whole mild chorizo sausage and a pack of thinly sliced Serrano ham.\u003cbr\u003e\u003cbr\u003eWe also include wood-fire roasted sweet piquillo peppers, cracked olives in an herbal marinade, roasted Marcona almonds sprinkled with sea salt and crunchy anchovy stuffed Manzanilla olives.\u003cbr\u003e\u003cbr\u003eYour friends and family will rave about this delightful gift from Spain!\u003cbr\u003e\u003cbr\u003e(We may substitute products of equal or better quality for those shown in photo.)\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029452148819,"sku":"BT-46","price":159.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/bt-46_e927e330-8aa4-4cf7-8e54-53604b17bdf0.jpg?v=1787725215"},{"product_id":"bread-cheese-cured-meats-sampler-bt-38","title":"Bread, Cheese and Cured Meats Sampler","description":"\u003cp\u003eWhat would we serve if we had to choose four great Spanish foods that are both delicious and sure to please almost any palate? Here is our answer, four of our most popular foods: delicate cured Serrano ham, crusty bread from Galicia, smoky chorizo sausage and our herb, spice and wine cheese flight.\u003c\/p\u003e\u003cp\u003eFirst we have \u003ca href=\"\/jamon\/jamon-serrano-slices\"\u003edry cured Jamón Serrano\u003c\/a\u003e. This mountain cured ham has a delicious flavor enjoyed at every restaurant and cafe across Spain. It comes sliced thin, ready to serve at a moment's notice.\u003c\/p\u003e\u003cp\u003eNext we have four loaves of \u003ca href=\"\/food\/bread-galician\"\u003eauthentic bread from Galicia\u003c\/a\u003e. Par-baked in northwestern Spain, simply heat it in the oven for ten minutes for a crusty loaf with a light, airy interior. There is no other bread like it!\u003c\/p\u003e\u003cp\u003eEnjoy the smoky flavor of chorizo sausage from La Rioja, in central Spain. This all natural \u003ca href=\"\/food\/chorizo\"\u003echorizo\u003c\/a\u003e is cured with the \u003ca href=\"\/food\/smoked-paprika\"\u003efamous smoked paprika\u003c\/a\u003e of Extremadura, Pimentón de la Vera, and is ready to slice and serve.\u003c\/p\u003e\u003cp\u003eThe final item is our herb, spice and wine cheese flight from La Mancha. First is a Manchego sheep's milk \u003ca href=\"\/artisan-cheese\/all-cheese\"\u003echeese\u003c\/a\u003e infused with fresh rosemary, second is a mild goat and sheep's milk cheese mixed with red wine. The third cheese is also a goat and sheep's milk cheese, with the addition of smoky Pimentón de La Vera.\u003c\/p\u003e\u003cp\u003eWeights for the items included in this sampler are as follows: Cheese Flight - 3 wedges, 5.6 oz each, Jamón Serrano - 6 oz package, Palacios chorizo - 6.5 oz and Galician bread - 4 loaves, total of 2.4 pounds.\u003c\/p\u003e\u003cp\u003eThese products do not come packed in a gift box and will not be packed separately from other products in your order.\u003c\/p\u003e\u003cp\u003e(We may substitute products of equal or finer quality for those shown in photo.)\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029452214355,"sku":"BT-38","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/BT-38_f34a02ca-13c3-4578-8551-1ea04203368e.jpg?v=1787725214"},{"product_id":"chorizo-sampler-in-gift-bag-cz-44","title":"Chorizo Sampler in Gift Bag","description":"\u003cp\u003eShare this collection of four delicious \u003ca href=\"\/food\/chorizo\"\u003echorizos, the famous sausages of Spain\u003c\/a\u003e. Cured with \u003ca href=\"\/food\/smoked-paprika\"\u003esmoky paprika\u003c\/a\u003e, they are ready to serve. Just slice and serve with crusty bread, a \u003ca href=\"\/artisan-cheese\/all-cheese\"\u003egood cheese\u003c\/a\u003e and a glass of wine for an instant tapa.\u003c\/p\u003e\u003cp\u003eThis sampler includes four all natural dry-cured chorizos from Palacios, based in Logroño, the capitol of the La Rioja region of Spain - famous for its red wines. The four are the regular mild flavored chorizo (7.9 oz); the \"picante\" spicy chorizo (7.9 oz), which is hot, but not flaming hot; mild Ibérico chorizo (7 oz); and 'Oreados' Mini chorizos (6.5 oz), which can be sliced or used in cooking.\u003c\/p\u003e\u003cp\u003eThese sausages come in an attractive cloth bag, an \u003ca href=\"\/gifts\/index\"\u003eexcellent gift\u003c\/a\u003e. Share these tasty chorizos with friends and family!\u003c\/p\u003e\u003cp\u003e(We may substitute products of equal quality for those shown in photo.)\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029452673107,"sku":"CZ-44","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/CZ-44_eb635912-7c9b-4e36-bfa5-5bcb27db8fd7.jpg?v=1787725215"},{"product_id":"charcuterie-ingredients-sampler-sa-43","title":"Charcuterie Ingredients Sampler","description":"\u003cp\u003eBuild an \u003ca href=\"\/food\/charcuteria\"\u003eimpressive charcuterie board\u003c\/a\u003e with these delicious Spanish ingredients. Each of these delicacies is easy to serve with minimal prep.\u003c\/p\u003e\u003cp\u003eWe start with thinly \u003ca href=\"\/jamon\/sliced-hams\"\u003esliced Serrano ham\u003c\/a\u003e, Spain's favorite. Then enjoy two types of all natural \u003ca href=\"\/food\/chorizo\"\u003echorizo sausages\u003c\/a\u003e from La Rioja, one whole and one thinly sliced. Next, we have an artisan sampler of three wedges of Spanish \u003ca href=\"\/all-cheese\"\u003echeeses\u003c\/a\u003e from La Mancha. Then we include a jar of crunchy mixed \u003ca href=\"\/all-olives\"\u003eolives\u003c\/a\u003e in an herb marinade. Finally, we add rich and crunchy Marcona almonds sprinkled with sea salt.\u003c\/p\u003e\u003cp\u003eNext time you're entertaining, build a delicious charcuterie board in minutes with these authentic foods from Spain. Serve with fresh \u003ca href=\"\/food\/bread-galician\"\u003ebread\u003c\/a\u003e and your favorite vino!\u003cbr\u003e\u003cbr\u003eNote: serving board not included. These products do not come packed in a gift box and will not be packed separately from other products in your order.\u003cbr\u003e\u003cbr\u003e(We may substitute products of equal quality for those shown in photo.)\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029453197395,"sku":"SA-43","price":109.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/sa-43-f_a448c220-87cb-4c48-9861-eb77fb7a5693.jpg?v=1787725215"},{"product_id":"iberico-sausage-trio-fermin-ic-35","title":"Fermín Ibérico Sausage Trio","description":"\u003cp\u003eExperience the exceptional flavor of Ibérico pork with this trio of artisan cured meats from Spain. These three distinct \u003ca href=\"\/food\/chorizo.html\"\u003esausages\u003c\/a\u003e were hung to cure in the cool mountain air of La Alberca for several weeks, and now they are ready to be sliced and served with an aged cheese and a bottle of fine wine.\u003c\/p\u003e\u003cp\u003eThis trio of sausages is the perfect introduction to the rich curing tradition of Spain. Requiring no refrigeration, this trio is a great \u003ca href=\"\/gifts\/index.html\"\u003egift for foodies\u003c\/a\u003e and Spanish food enthusiasts.\u003c\/p\u003e\u003cp\u003eEach of these sausages features a distinct flavor. The all natural mild chorizo has a deep smoky flavor and tender bite. The spicy chorizo is seasoned with hot \u003ca href=\"\/food\/smoked-paprika.html\"\u003epimentón de La Vera, the famous smoked paprika of Spain\u003c\/a\u003e. The salchichón is cured with whole black peppercorns, somewhat like an artisan salami.\u003c\/p\u003e\u003cp\u003eThe cure-masters at \u003ca href=\"\/fermin\/\"\u003eJamones y Embutidos Fermín\u003c\/a\u003e use only Spanish Ibérico pork to make these traditional sausages. Ibérico pork comes from the black Ibérico pig, found only in Spain. This dark-meat pork has a rich marbling, and a deeper flavor than normal pork.\u003c\/p\u003e\u003cp\u003eFermín is a family company that was the first to import Ibérico chorizo and jamón to the U.S. Their curing house is perched on the top of a mountain near the idyllic town of La Alberca. The cool, dry air is perfect for curing hams and chorizos naturally.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029453066323,"sku":"IC-35","price":63.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/IC-35_5873ff04-edda-4d1e-b546-26ad4359fff7.jpg?v=1787725217"},{"product_id":"iberico-grilling-pork-sampler-ip-14","title":"Acorn-Fed Ibérico Pork Grilling Sampler","description":"\u003cp\u003eThis sampler of juicy, tender cuts of \u003ca href=\"\/grilling-pork\/iberico-meat\"\u003epremium Ibérico de Bellota grilling pork\u003c\/a\u003e will change your concept of how delicious pork can be. Each piece is beautifully marbled, making it meltingly flavorful. \u003c\/p\u003e\u003cp\u003e\u003ca href=\"\/montaraz\"\u003eMontaraz\u003c\/a\u003e raises only pure bred Ibérico black pigs that live outdoors, pasture raised in the ‘dehesa’ forests of southern Spain. The key is that they feast on sweet acorns in the fall (bellota means acorn in Spanish), adding a richness and complexity to the pork. Our Bellota grade pork is the finest on the market – if it isn’t called Bellota, it is not the same.\u003cbr\u003e\u003cbr\u003eIbérico acorn-fed grilling pork cuts included in this combo:\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePresa Ibérica de Bellota - Pork Shoulder Steak (25-32 oz): \u003c\/strong\u003eThis thick cut of tender, marbled pork is nicknamed \"the other red meat.\" Season with salt and pepper and grill to medium rare for tender slices.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSolomillo Ibérico de Bellota - Pork Tenderloin (8-12 oz):\u003c\/strong\u003e This is what a tenderloin is supposed to taste like! This cut is leaner than the others, with a tender bite and complex flavor that puts all other tenderloins to shame. Cook medium rare.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePluma Ibérico de Bellota – Pork Loin Steak (13-19 oz): \u003c\/strong\u003eThis cut is intensely marbled for a full flavor and a tender bite. The fat will melt away on the grill, bathing the pork in flavor. We think it tastes like a cross between a steak and a slab of bacon.\u003c\/p\u003e\u003cp\u003eThese Ibérico de Bellota pork cuts will arrive frozen and vacuum sealed. Thaw in the refrigerator and bring to room temperature before cooking. The USDA recommends cooking all whole cuts of meat (including pork) to 145°F as measured with a food thermometer placed in the thickest part of the meat.\u003c\/p\u003e\u003cp\u003eThese products do not come packed in a gift box and will not be packed separately from other products in your order.\u003c\/p\u003e\u003cp\u003e(We may substitute products of equal or finer quality for those shown in photo.)\u003c\/p\u003e\u003cp\u003eNOTE: this item is CA Prop 12 compliant.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029453328467,"sku":"IP-14","price":229.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/ip-14_d156a946-c389-4ff2-a43c-948548cfb7f3.jpg?v=1787725219"},{"product_id":"gourmet-spanish-sweets-sampler-sa-38","title":"Gourmet Spanish Sweets Sampler","description":"\u003cp\u003eShare Spain’s delicious sweets with friends and family! This sampler of different \u003ca href=\"\/food\/cookies\"\u003ecookies\u003c\/a\u003e, \u003ca href=\"\/food\/chocolates\"\u003echocolate\u003c\/a\u003e and \u003ca href=\"\/food\/turron\"\u003eturrón\u003c\/a\u003e showcases classic treats from across Spain. Serve with hot coffee or a glass of sparkling Cava, great for a last minute dessert or afternoon treat.\u003c\/p\u003e\n\u003cp\u003eIncluded are:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTortas de Aceite by Ines Rosales, light and flaky anise crisps from Sevilla\u003c\/li\u003e\n\u003cli\u003eRabitos Royale chocolate-brandy ganache stuffed baby figs from Extremadura\u003c\/li\u003e\n\u003cli\u003eCrunchy almond and honey turrón by Turrones 1880 in Jijona\u003c\/li\u003e\n\u003cli\u003eDark chocolate covered caramelized Marcona almonds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWhat a sweet way to share Spain’s delicious confections!\u003c\/p\u003e\n\u003cp\u003eThese products do not come packed in a gift box and will not be packed separately from other products in your order.\u003c\/p\u003e\n\u003cp\u003e(We may substitute products of equal quality for those shown in photo.)\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029453557843,"sku":"SA-38","price":64.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/sa-38_ac9b5468-68d5-414b-87c0-aa40743ac66f.jpg?v=1787725215"},{"product_id":"tastes-of-spain-gift-box-bt-05","title":"Tastes of Spain Gift Box - FREE SHIPPING!","description":"\u003cp\u003eThis gift box is a fun way to sample seven of Spain's best flavors. Serve a nice variety of artisan foods, from \u003ca href=\"\/almonds-nuts\"\u003ecrunchy Marcona almonds\u003c\/a\u003e to sweet and smoky \u003ca href=\"\/food\/piquillo-peppers\"\u003epiquillo peppers\u003c\/a\u003e and handmade orange tortas crisps. Packed in an attractive white La Tienda gift box.\u003c\/p\u003e\u003cp\u003eIncluded are:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSeville orange flavored tortas de aceite crisps\u003c\/li\u003e\n\u003cli\u003ePremium Spanish Marcona almonds cooked in olive oil\u003c\/li\u003e\n\u003cli\u003eTangy, crunchy guindilla peppers with a mild spiciness\u003c\/li\u003e\n\u003cli\u003eCracked Verdial olives with garlic and herbs\u003c\/li\u003e\n\u003cli\u003eWood-fire roasted piquillo peppers from Lodosa - sweet and delicious\u003c\/li\u003e\n\u003cli\u003eSuper smoky Pimentón de La Vera paprika - great for paella, soups, sauces and grilling\u003c\/li\u003e\n\u003cli\u003eOur favorite extra virgin olive oil by Señorío de Vizcántar \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eYour friends and family will love this delicious assortment!\u003c\/p\u003e\u003cp\u003eThis item ships free via Economy Shipping! Order as many as you want, we won't charge a dime in shipping for addresses in the continental U.S. Note that if you add other products to the same cart, they may have shipping costs.\u003c\/p\u003e\u003cp\u003e(We may substitute products of equal quality for those shown in photo.)\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029453754451,"sku":"BT-05","price":139.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/bt-05_56508777-2b6c-4a5e-a104-addfe29e5686.jpg?v=1787725215"},{"product_id":"trio-gourmet-almonds-peregrino-nt-51","title":"Savory Almond Trio by Peregrino","description":"\u003cp\u003eSample three delicious Spanish almonds at your next wine tasting or \u003ca href=\"\/food\/tapas.html\"\u003etapas party\u003c\/a\u003e. These extra large Marcona almonds are seasoned with three classic Spanish flavors: Mediterranean sea salt, black truffle from the Pyrenees, and smoky Pimentón de La Vera paprika.\u003c\/p\u003e\u003cp\u003eMarconas are the finest of Spain's almonds, growing in the arid lands near the Mediterranean Sea. The nuts are extra large and meaty, and not as hard as common almonds. They are a great source of healthy mono-unsaturated fats.\u003c\/p\u003e\u003cp\u003eBlack truffles are sourced in the Pyrenees Mountains and Spain is one of the world's most important sources. They add an enticing earthy aroma to the almonds.\u003c\/p\u003e\u003cp\u003e\u003ca href=\"\/food\/smoked-paprika.html\"\u003ePimentón de La Vera is Spain's famous smoked paprika\u003c\/a\u003e, dried over smoldering encina oak wood. This paprika is the signature flavor of \u003ca href=\"\/food\/chorizo.html\"\u003echorizo sausages\u003c\/a\u003e, and adds a smokiness and mild spiciness to the almonds.\u003c\/p\u003e\u003cp\u003eMediterranean sea salt compliments the natural flavor of the roasted Marcona almonds.\u003c\/p\u003e\u003cp\u003eMarconas and \u003ca href=\"\/jamon\/index\"\u003eIbérico ham\u003c\/a\u003e are a classic tapas pairing, great with a nicely chilled white wine or sherry.\u003c\/p\u003e\u003cp\u003e(We may substitute products of equal quality for those shown in photo.)\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029453852755,"sku":"NT-51","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/NT-51_09deee38-809f-4104-8111-debf27cf7799.jpg?v=1787725215"},{"product_id":"sweet-spanish-tortas-trio-co-58","title":"Sweet Spanish Tortas Trio","description":"\u003cp\u003eImpossibly crisp and flaky, these classic tortas de aceite cookies are one of Spain’s sweet treasures. These sugar–kissed crisps practically melt in your mouth with each airy bite. Here we offer three styles - the classic with sugar and anise, sweet Sevilla orange and sugar cinnamon - all perfect with a cup of coffee or tea.\u003c\/p\u003e\n\u003cp\u003eThese delightful cookies were first made in the early 1900s, using flour and local \u003ca href=\"\/food\/olive-oil\"\u003eolive oil\u003c\/a\u003e with a dusting of sugar and anise. Unwrap their wax paper packaging, and inside lies a thin, crispy cookie, all made by hand.\u003c\/p\u003e\n\u003cp\u003eThis selection includes three types of the famous tortas. Classic sweet tortas de aceite sprinkled with anise, sesame seeds and sugar, sweet orange tortas infused with delicious local Sevilla oranges and irresistible tortas dusted with cinnamon sugar.\u003c\/p\u003e\n\u003cp\u003eTortas are a special treat in our family, reserved for Sunday mornings with a \u003ca href=\"\/beverages\"\u003erich cup of Spanish coffee\u003c\/a\u003e. Whether you enjoy them as we do, or give them as a \u003ca href=\"\/gifts\/index\"\u003egift\u003c\/a\u003e to friends or family, they’re bound to delight all who taste this flaky Spanish delicacy.\u003c\/p\u003e\n\u003cp\u003eInes Rosales cookies and crackers are made with non-GMO ingredients and come in packaging made from recycled materials. The factory near Sevilla is mostly powered by solar panels that capture the plentiful sunshine of Andalucía!\u003c\/p\u003e\n\u003cp\u003eEach of the three packages of tortas in this sampler contains six individually wrapped pieces.\u003c\/p\u003e\n\u003cp\u003eWe may substitute products of equal quality for those shown in photo.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029453918291,"sku":"CO-58","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/CO-58_83137605-a4ef-4bcf-9261-188866e6fd99.jpg?v=1787725217"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/collections\/collection-holiday-sweets-800x300.jpg?v=1784675752","url":"https:\/\/tienda.com\/collections\/holiday-buffet.oembed?page=2","provider":"La Tienda","version":"1.0","type":"link"}