{"title":"All Seafood","description":"\u003cp\u003eSpain is virtually surrounded by the waters of the Mediterranean and the Atlantic, so it's no surprise that seafood is a key part of a Spanish cuisine. Our full line includes premium tinned, dry cured and frozen seafood.\u003c\/p\u003e","products":[{"product_id":"galician-seafood-gift-box-conservas-de-cambados-se-133","title":"Conservas de Cambados Galician Seafood Gift Box","description":"\u003cp\u003eThe seas surrounding Spain are rich with some of the best seafood in the world. We’ve created this selection of some of our favorites and packed them in a delightful wooden gift box, chock full of \u003ca href=\"\/canned-seafood\"\u003edelicacies from the sea\u003c\/a\u003e for all to enjoy.\u003c\/p\u003e\n\u003cp\u003eConservas de Cambados is one of Spain’s premier seafood companies, known for artisanal production methods and top ingredients. Their facilities are next to one of Spain’s largest and purest estuaries, so they are able to capture and preserve the flavors of the sea within each tin.\u003c\/p\u003e\n\u003cp\u003eThe selection includes sardinillas - small, delicate sardines from Galicia. We’ve never tasted a sardine so pristine in flavor, with none of the fishiness you might associate with tinned seafood. These small fish are harvested from the tidal rivers of the Rias, then taken ashore immediately to be cleaned by hand and packed carefully into tins to preserve their wonderfully fresh flavors of the sea.\u003c\/p\u003e\n\u003cp\u003eThis gift set also includes bright orange mussels, or mejillones, which are farmed in the same estuary. After the plump shellfish are harvested, they’re lightly cooked and packed by hand in a marinade made with local vinegar and paprika.\u003c\/p\u003e\n\u003cp\u003eWe’ve also included zamburiñas, which are whole scallops harvested while they’re still tender and small. The sweet meat is packed by hand in a local sauce, salsa Gallega, made with tomatoes and \u003ca href=\"\/food\/smoked-paprika\"\u003esmoked paprika\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eLastly, we’ve included the famous Galician octopus, or pulpo. The firm slices of pulpo are cooked until tender and then marinated in smoky paprika. This Galician specialty will remind you of the flavorful treasures of the sea you might have tasted along Spain’s northwestern coast!\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064344178771,"sku":"se-133","price":69.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-133_321a8686-57fb-4b71-a7bf-227cf4d9d725.jpg?v=1787743444"},{"product_id":"premium-bacalao-extra-thick-cod-loin-se-143","title":"Premium Bacalao - Extra Thick Cod Loin","description":"\u003cp\u003eDelicate, flaky bacalao is the pride of the Basque Country. This special salt cod is caught by line, then salted and prepared by artisans in the town of Elgoibar. Each loin is so thick, they refer to this cut as \"Hercules\"! This cut is perfect for traditional dishes or simply sauteed \u003ca href=\"\/food\/olive-oil\"\u003ein olive oil\u003c\/a\u003e and garlic.\u003c\/p\u003e\n\u003cp\u003eThese flaky loins are desalted and ready to prepare in your favorite Spanish recipe. Center cut and boneless, they are the finest part of the bacalao.\u003c\/p\u003e\n\u003cp\u003eWe searched for the finest bacalao in Spain from a sustainable source, and we found it! Our partners are fanatics about quality, using only line-caught cod from the Faroe Islands. Not only is the quality superior, but cod from this area is certified sustainable by the Marine Stewardship Council.\u003c\/p\u003e\n\u003cp\u003eOnce on shore in the Basque Country, our partner packs each cod in sea salt. As it loses water, the concentration of Omega 3 intensifies, a sure sign of quality and flavor. After 90 days the bacalao is soaked in cool, pure water until it has the perfect mild saltiness and is ready to cook. It is then cut and packed, then flash frozen - preserving it perfectly for you to cook at home!\u003c\/p\u003e\n\u003cp\u003eBacalao has been a favorite meal in Spain for centuries. Because it could be stored and transported easily, it was enjoyed across the country. \u003ca href=\"\/shop-by-region\/basque-country\"\u003eThe Basque region\u003c\/a\u003e became identified with the finest bacalao recipes, partly because much of the cod originally arrived in its ports before salting.\u003c\/p\u003e\n\u003cp\u003eSimply thaw the bacalao in the refrigerator and you are ready to prepare a number of classic Spanish recipes. These loins are particularly good for Bacalao al Pil-Pil because they are skin on, essential for creating the creamy, rich sauce associated with this dish. The cod can also be flaked and used \u003ca href=\"\/paella\/all-paella\"\u003ein paella\u003c\/a\u003e, croquetas, pastas and savory salads.\u003c\/p\u003e\n\u003cp\u003eEach package is shipped with dry ice and should be stored in the freezer until it is to be prepared.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064344342611,"sku":"se-143","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-143_5eb6aeaf-7161-4726-9f43-26e5999b1990.jpg?v=1787743495"},{"product_id":"bonito-del-norte-tuna-ortiz-se-03","title":"Bonito del Norte Tuna in Olive Oil (7.76 oz)","description":"\u003cp\u003e(en español abajo)\u003c\/p\u003e\n\u003cp\u003eBonito del Norte is considered by Spaniards the finest of tunas. This thin, white fish has a mild flavor and is lower in fat than other varieties of tuna. Each is line-caught individually and packed in olive oil to keep it moist and flavorful.\u003c\/p\u003e\n\u003cp\u003eColman Andrews, former Editor-in Chief of Saveur Magazine, writes that \u003ca href=\"\/food\/bonito-tuna\"\u003eBonito tuna\u003c\/a\u003e is \"one of the great gastronomic pleasures of every day life.\"\u003c\/p\u003e\n\u003cp\u003eThe delicate flavor and texture of Bonito tuna is preserved by the ecological and dolphin-safe line-catching method, as it avoids the stress damage caused by harvesting by net. Enjoy this delicious tuna in salads, sandwiches, or \u003ca href=\"\/food\/piquillo-peppers\"\u003eas a stuffing for piquillo peppers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eWarning: once you taste this silky smooth tuna, you may never buy another tin of ordinary tuna!\u003c\/p\u003e\n\u003cp\u003e---------------\u003c\/p\u003e\n\u003cp\u003eLos españoles consideran el bonito del norte el mejor de los atunes. Este atún capturado sin dañar delfines viene envasado en aceite de oliva para mantener su humedad y sabor.\u003c\/p\u003e\n\u003cp\u003eCada atún se pesca con sedal a mano, preservando la textura y el sabor que se pueden ver afectados por la presión de la red.\u003c\/p\u003e\n\u003cp\u003eColeman Andrew, el Editor en Jefe de la revista Saveur, escribe que el bonito es 'uno de los grandes placeres gastronómicos de la vida diaria'. Le da innumerables vueltas al atún en agua que venden en el supermercado. Advertencia: una vez que pruebe este atún, suave como la seda, puede que no vuelva a comprar otra lata de atún normal.\u003c\/p\u003e\n\u003cp\u003eVa muy bien en ensaladas o bocadillos, así como para rellenar pimientos de piquillo.\u003cbr\u003e\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064344375379,"sku":"se-03","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-03.jpg?v=1787743398"},{"product_id":"squid-ink-nortindal-se-136","title":"Squid Ink by Nortindal","description":"\u003cp\u003eAdd a full, rich taste and striking black color \u003ca href=\"\/paella\/index\"\u003eto paellas\u003c\/a\u003e, other rice dishes, pastas and risottos. Squid ink brings out the flavor nuances of each ingredient while adding mild seafood hints, without tasting 'fishy.' It is the essential ingredient in Arroz Negro (black rice), the famous black paella of \u003ca href=\"\/shop-by-region\/valencia\"\u003eValencia\u003c\/a\u003e, and a favorite throughout the region for executing dramatic presentation and enhanced flavors of traditional Spanish dishes.\u003c\/p\u003e\n\u003cp\u003eSquid ink is created from cuttlefish caught fresh from the Atlantic Ocean surrounding the beautiful \u003ca href=\"\/shop-by-region\/basque-country\"\u003eBasque Country\u003c\/a\u003e. Cuttlefish is a type of sepia, a relative of the squid, but has long been hailed as having more pristine ink that is better for cooking due to its rich, non-fishy flavor.\u003c\/p\u003e\n\u003cp\u003eTo create squid ink broth, mix a ratio of 1 tablespoon per quart\/liter.\u003c\/p\u003e\n\u003cp\u003eThe ink is preserved with sea salt and remains good for up to 4 years in storage unopened. Once opened, use within 1-2 weeks. No artificial preservatives are added. You may freeze the remainder of the squid ink if need be.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064344408147,"sku":"se-136","price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-136.jpg?v=1787743533"},{"product_id":"tinta-de-calamar-squid-ink-nortindal-se-112","title":"Tinta de Calamar - Squid Ink (Large Jar)","description":"\u003cp\u003eArroz Negro is a black rice dish made in the manner of \u003ca href=\"\/paella\/index\"\u003ea paella\u003c\/a\u003e. Tinta de calamar is the essential ingredient, imparting a rich flavor and dark color to the rice.\u003c\/p\u003e\n\u003cp\u003eGenerally used in sauces and pasta as a coloring agent, squid ink can be used to make homemade squid ink pasta or to prepare 'chipirones en su tinta', a classic Spanish dish containing squid cooked in its own ink.\u003c\/p\u003e\n\u003cp\u003eOur squid ink comes from cuttlefish, or sepia in Spanish, which has a smooth, rich flavor and is known for its superior quality. It is superior to the ink of other cephalopods which can be too fishy.\u003c\/p\u003e\n\u003cp\u003eThis 17.6 ounce jar contains a large amount of squid ink, suitable for cooking large quantities of arroz negro or for use in restaurants. It is shelf stable until opened, and then should be used within a week or two.\u003c\/p\u003e\n\u003cp\u003eTo create squid ink broth, mix a ratio of 1 tablespoon per quart\/liter.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064344506451,"sku":"se-112","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-112.jpg?v=1787743539"},{"product_id":"mussels-escabeche-ramon-pena-se-167","title":"Mussels in Escabeche Marinade by Ramón Peña","description":"\u003cp\u003eDelicious plump whole mussels harvested from the pristine waters of Galicia are a delicacy treasured across Spain. Each mussel is perfectly cooked and packed by hand at Ramón Peña in a vinegar and paprika marinade. Serve with \u003ca href=\"\/food\/bread-crackers\"\u003ecrisp crackers\u003c\/a\u003e and a glass of white wine, or add to a fresh green salad.\u003c\/p\u003e\n\u003cp\u003eThe key is freshness. Ramón Peña is situated on the shores of a deep Ria, or fjord, where the Atlantic ocean reaches into Galicia. This means they receive the mejillones hours after they are harvested. The skilled local workers clean and cook the mussels, then pack them one by one into each tin.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/shop-by-region\/galicia\"\u003eIn Galicia\u003c\/a\u003e, mussels are farmed in the cool tidal waters just a few miles from Ramón Peña. Only plump, flawless mussels are selected.\u003c\/p\u003e\n\u003cp\u003eGalicia is surrounded by cool, clean Atlantic waters that support a vibrant fishing tradition. The area is most famous for shellfish. In Spain \u003ca href=\"\/food\/canned-seafood\"\u003ecanned seafood\u003c\/a\u003e is acknowledged as a gourmet product, and small producers like Ramón Peña are meticulous about providing premium quality seafood to its customers.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064344703059,"sku":"se-167","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-167.jpg?v=1787743479"},{"product_id":"octopus-salsa-gallega-ramon-pena-se-168","title":"Octopus in Salsa Gallega Marinade by Ramón Peña","description":"\u003cp\u003eGalicians love their pulpo so much that whole restaurants are dedicated to serving beautifully cooked octopus. Ramón Peña pulpo is firm yet tender, with a smoky flavor from the addition of \u003ca href=\"\/food\/smoked-paprika\"\u003esmoked paprika\u003c\/a\u003e. Serve warm with fresh bread and a glass of Albariño wine, or add to salads, pasta or canapés.\u003c\/p\u003e\n\u003cp\u003eRamón Peña poaches freshly harvested octopus in seawater. Their skilled local workers pack each tin by hand then add the traditional paprika sauce. The result is a seafood prepared to perfection, with a fresh flavor and firm bite.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e is surrounded by cool, clean Atlantic waters that support a vibrant fishing tradition. In Spain, \u003ca href=\"\/food\/canned-seafood\"\u003ecanned seafood\u003c\/a\u003e is acknowledged as a gourmet product, and small producers like Ramón Peña are meticulous about providing premium quality seafood to its customers.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064344735827,"sku":"se-168","price":62.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-168.jpg?v=1787743484"},{"product_id":"octopus-olive-oil-ramon-pena-se-169","title":"Octopus in Olive Oil by Ramón Peña","description":"\u003cp\u003ePulpo is beloved in the \u003ca href=\"\/shop-by-region\/galicia\"\u003enorthern region of Galicia\u003c\/a\u003e. Ramón Peña has mastered the technique to capture the flavor of pulpo cooked to perfection.\u003c\/p\u003e\n\u003cp\u003eThis octopus is tender with a firm bite. Serve with \u003ca href=\"\/bread-galician\"\u003efreshly baked bread\u003c\/a\u003e and a glass of Albariño wine. Sprinkle with \u003ca href=\"\/food\/smoked-paprika\"\u003epimentón de La Vera smoked paprika\u003c\/a\u003e for the classic pulpo a la Gallega presentation.\u003c\/p\u003e\n\u003cp\u003eRamón Peña poaches freshly harvested octopus in seawater. Their skilled local workers pack each tin by hand one piece at a time. The result is a seafood prepared to perfection, with a fresh flavor and firm bite.\u003c\/p\u003e\n\u003cp\u003eGalicia is surrounded by cool, clean Atlantic waters that support a vibrant fishing tradition. In Spain \u003ca href=\"\/food\/canned-seafood\"\u003ecanned seafood\u003c\/a\u003e is acknowledged as a gourmet product, and small producers like Ramón Peña are meticulous about providing premium quality seafood to its customers.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064344834131,"sku":"se-169","price":59.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-169.jpg?v=1787743482"},{"product_id":"chipirones-squid-ink-sauce-ramon-pena-se-172","title":"Chipirones en su Tinta - Squid in Ink Sauce by Ramón Peña","description":"\u003cp\u003eChipirones are tiny squid harvested from the Atlantic Ocean. Exceedingly tender with a mild flavor, they are a gourmet delicacy. Ramón Peña poaches the chipirones and packs them in an ink sauce made with tomato, olive oil, onion and spices. Serve warm with fresh \u003ca href=\"\/food\/bread-galician\"\u003ebread\u003c\/a\u003e and a glass of wine.\u003c\/p\u003e\n\u003cp\u003eThese baby squid come from pristine waters off of the coast of Galicia. Each one is cleaned and bundled inside-out, creating a little package of deliciousness. The squid are then poached in seawater and put in a tin by hand, one by one. Finally they are covered with the flavorful sauce made using their own ink.\u003c\/p\u003e\n\u003cp\u003eSituated in the northwest of Spain, \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e is surrounded by cool, clean Atlantic waters that support a vibrant fishing tradition. In Spain \u003ca href=\"\/food\/canned-seafood\"\u003ecanned seafood\u003c\/a\u003e is acknowledged as a gourmet product, and small producers like Ramón Peña are meticulous about providing premium quality seafood to its customers.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064344866899,"sku":"se-172","price":19.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-172.jpg?v=1787743420"},{"product_id":"ventresca-tuna-belly-fillets-conservas-de-cambados-se-183","title":"Ventresca Tuna Belly Fillets by Conservas de Cambados","description":"\u003cp\u003eVentresca is the incredibly tender belly of the Bonito del Norte tuna. Buttery and mild, it is the finest tuna we have ever tried. Conservas de Cambados Ventresca belly fillets are packed by hand in olive oil to preserve it at its best. Serve this delicious tuna belly on toast or sprinkle fillets on salad.\u003c\/p\u003e\n\u003cp\u003eBonito del Norte is a very special type of Albacore tuna. The fishermen of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e catch each tuna by hand with a fishing pole and hook. Once ashore in the famed fishing port of Burela, the Bonito del Norte is rushed to the small nearby cannery of Conservas de Cambados. There it is poached in sea water and packed by hand in olive oil. The result is a delicate, silky tuna unlike any other.\u003c\/p\u003e\n\u003cp\u003eThe quality of \u003ca href=\"\/food\/bonito-tuna\"\u003ethe Bonito del Norte ventresca\u003c\/a\u003e comes from the dolphin-safe line-catching technique which avoids the stress caused by harvesting with nets. Dozens of fishermen reach out from the sides of their boat with long poles and hook each tuna one-by-one so they are pulled in quickly without damaging the tuna or endangering other sea life.\u003c\/p\u003e\n\u003cp\u003eBurela is an ancient fishing port on the Galician coast near the cool waters of the Atlantic. It is famed for the quality of its Bonito del Norte harvest. The Conservas de Cambados cannery is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the seafood is harvested, so they have access to the freshest Bonito del Norte in Spain.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064344932435,"sku":"se-183","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-183.jpg?v=1787743547"},{"product_id":"bonito-del-norte-tuna-peregrino-se-191","title":"Bonito del Norte Tuna by Peregrino - Line Caught","description":"\u003cp\u003eTender and rich, Bonito del Norte tuna by \u003ca href=\"\/peregrino\"\u003ePeregrino\u003c\/a\u003e is the ultimate canned tuna. Serve on canapés, salads or even tuna fish sandwiches. Harvested by hand with line and hook from the cool seas of Galicia, each tuna is cooked fresh and packed by hand in \u003ca href=\"\/oil-vinegar\/olive-oil\"\u003eolive oil\u003c\/a\u003e, preserving the delicate, rich meat of this prized fish.\u003c\/p\u003e\n\u003cp\u003eThis is the finest Bonito del Norte tuna, from fresh fish prepared just after harvest. Some canneries use frozen fish, but we selected the highest quality tender tuna for you to enjoy.\u003c\/p\u003e\n\u003cp\u003eBonito del Norte is a special type of albacore found off the coast of northern Spain. There the tuna gather to feast on anchovies, adding layers of fat that bring a richness and tenderness to the meat. The special rod-and-hook fishing method avoids the stress of harvesting by net. And the fish are never frozen, but cooked fresh after harvest in small batches to preserve the silky smooth quality of this amazing tuna.\u003c\/p\u003e\n\u003cp\u003eGalicia is famous for the quality of its \u003ca href=\"\/seafood\/bonito-tuna\"\u003eBonito del Norte\u003c\/a\u003e harvest. Peregrino Bonito del Norte tuna is prepared in season from fish purchased daily from the port in Burela. It is cut by hand, placed in each tin and covered with olive oil.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064344965203,"sku":"se-191","price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-191.jpg?v=1787743399"},{"product_id":"seafood-sampler-box-with-crackers-conservas-de-cambados-se-190","title":"Seafood Sampler Box with Crackers by Conservas de Cambados - FREE SHIPPING!","description":"\u003cp\u003eShare the gift of \u003ca href=\"\/food\/canned-seafood\"\u003eSpain’s finest seafood\u003c\/a\u003e. This collection holds six tins of artisan delicacies of the sea plus light, crisp crackers for serving. It is packed in a rustic carton, the perfect gift for the seafood lover.\u003c\/p\u003e\n\u003cp\u003eThe oceans of northern Spain are famed for quality seafood, and Conservas de Cambados is one of Spain’s finest canning companies, known for artisanal methods and top quality ingredients. They are located next to one of Spain’s largest estuaries, and they pride themselves on capturing the purest flavors of the sea within each tin.\u003c\/p\u003e\n\u003cp\u003eThe selection includes sardinillas - tiny, delicate sardines from Galicia. These small fish are caught from the tidal rivers of the Rías, then cleaned by hand and packed carefully into tins to preserve their mild, delicate flavor.\u003c\/p\u003e\n\u003cp\u003eThis box also contains \u003ca href=\"\/food\/bonito-tuna\"\u003eBonito del Norte\u003c\/a\u003e, the silky, delicate tuna of northern Spain packed in olive oil. There are two varieties – hand-packed whole cuts of tuna and Ventresca tuna belly, so rich and fatty you will swear off all other tuna.\u003c\/p\u003e\n\u003cp\u003eWe’ve also included zamburiñas - whole scallops harvested while they’re still small and tender. The delicate meat is packed by hand in a tangy sauce, salsa Gallega, made with tomatoes and smoked paprika.\u003c\/p\u003e\n\u003cp\u003eFinally, we’ve included two versions of the famous Galician octopus, or pulpo. The firm slices of octopus are cooked until tender and then packed in smoky salsa Gallega, or in olive oil.\u003c\/p\u003e\n\u003cp\u003eThis item ships free via Economy Shipping! Order as many as you want, we won't charge a dime in shipping for addresses in the continental U.S. Note that if you add other products to the same cart, they may have shipping costs.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064344997971,"sku":"se-190","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-190_49c4e1bf-1982-4881-83fe-a258a65ee43e.jpg?v=1787743510"},{"product_id":"sardines-a-la-antigua-ortiz-se-188","title":"Sardines 'a la Antigua' by Ortiz","description":"\u003cp\u003eThese exceptional sardines are prepared 'a la Antigua' – hand cleaned and slow cooked in virgin olive oil. The result is an exceptionally tender and very mild sardine. Enjoy these sardines \u003ca href=\"\/food\/bread-crackers\"\u003ewith crackers\u003c\/a\u003e, on a canapé or add to a fresh green salad.\u003c\/p\u003e\n\u003cp\u003ePacked with beneficial oils, calcium and vitamins, sardines are one of the healthiest fish you can eat. They are also low in toxins and a highly sustainable fish species.\u003c\/p\u003e\n\u003cp\u003eOrtiz sources fresh sardines and cleans them by hand in \u003ca href=\"\/shop-by-region\/basque-country\"\u003ethe Basque Country\u003c\/a\u003e. Each fish is slow cooked in virgin olive oil, resulting in a very tender sardine with a mild, fresh taste. This differentiates them from industrially produced sardines, which are steamed or flash cooked and can produce a chalky or dry tasting fish.\u003c\/p\u003e\n\u003cp\u003eThis sardines are packed in only virgin olive oil and salt, nothing else. There are 6-8 sardines per jar. The sardines can be stored for years, becoming more tender over time. Store in a cool, dark place such as a pantry. Refrigerate after opening.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064345161811,"sku":"se-188","price":14.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-188.jpg?v=1787743510"},{"product_id":"percebes-goose-barnacles-conservas-de-cambados-se-198","title":"Percebes de Galicia - Goose Barnacles by Conservas de Cambados","description":"\u003cp\u003ePercebes are the wildest, most spectacular seafood in Spain! They are briny and fresh, with a taste somewhere between lobster and clam. They are painstakingly harvested by hand off the wave-battered rocky shores of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia in Spain's northwest\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eAt most Galician restaurants, these delicate goose barnacles are served steaming hot and can sell for up to 100 euros a serving. Our friends at Conservas de Cambados have accomplished an incredible feat by preserving these delicate, flavorful percebes in a can. The masters at Cambados source directly from the fishermen and carefully prepare each batch by hand.\u003c\/p\u003e\n\u003cp\u003eWhy are these goose barnacles so precious? Each one is harvested with a knife from treacherous wave-battered rocks. Foragers dash between giant crashing waves to cut away a small handful of these precious barnacles, a very dangerous endeavor indeed.\u003c\/p\u003e\n\u003cp\u003eServe these delicate percebes with a bottle of Albariño white wine. If you prefer them warm, submerge the can in a “baña maría,” or a bowl of very hot water for ten minutes before opening. And don’t forget a freshly baked \u003ca href=\"\/food\/bread-galician\"\u003eloaf of Galician bread\u003c\/a\u003e!\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064345423955,"sku":"se-198","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-198.jpg?v=1787743493"},{"product_id":"bonito-del-norte-tuna-arroyabe-se-52","title":"Bonito del Norte Tuna in Olive Oil by Arroyabe","description":"\u003cp\u003eBonito del Norte is considered by Spaniards to be the \u003ca href=\"\/food\/bonito-tuna\"\u003efinest of tunas\u003c\/a\u003e. Arroyabe is a venerable company from the Basque region, famed for its firm, flavorful tuna.\u003c\/p\u003e\n\u003cp\u003eEach tuna is line caught by hand, preserving the texture and flavor that can be damaged by the stress of harvesting by net. Colman Andrews, former Editor-in Chief of Saveur Magazine, writes that Bonito tuna is \"one of the great gastronomic pleasures of every day life.\"\u003c\/p\u003e\n\u003cp\u003eIt is a far cry from the water-packed tuna you get at the supermarket. Warning: once you taste this silky smooth tuna, you may never buy another tin of ordinary tuna.\u003c\/p\u003e\n\u003cp\u003eIt is great in salads or on sandwiches, as well as a stuffing for \u003ca href=\"\/food\/piquillo-peppers\"\u003epiquillo peppers\u003c\/a\u003e.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064345456723,"sku":"se-52","price":14.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-52.jpg?v=1787743386"},{"product_id":"ventresca-tuna-belly-fillets-ortiz-se-21","title":"Ventresca Tuna - Tender Belly Fillets in Olive Oil","description":"\u003cp\u003eAs long as tuna boats have plied the seas, ventresca, the belly of the tuna, has been highly prized by connoisseurs as the tastiest and most tender part of the entire tuna. The Japanese treasure it under the name 'toro,' which is the most sought after part of the tuna.\u003c\/p\u003e\n\u003cp\u003eEach bite of ventresca tuna is so meltingly tender that it is in a different category from other canned tuna. Serve on a crisp green salad, or \u003ca href=\"\/food\/bread-galician\"\u003eon a piece of fresh bread\u003c\/a\u003e to experience the buttery, mild flavor of this amazing seafood.\u003c\/p\u003e\n\u003cp\u003eOur ventresca by Ortiz is prepared in limited quantities. After each \u003ca href=\"\/food\/bonito-tuna\"\u003eBonito del Norte tuna\u003c\/a\u003e is cooked in sea water, the delicate ventresca fillets are placed in a tin, always by hand, because no machine process would be capable of leaving intact such a tender cut. The ventresca is then covered in olive oil, thereby keeping it moist and enhancing its delicate flavor.\u003c\/p\u003e\n\u003cp\u003eVentresca is the finest part of the Bonito del Norte tuna - a special type of albacore. Each tuna is caught with a rod and line. This preserves the texture and flavor that can be damaged by the stress of harvesting by net. This method also assures that other creatures of the sea, such as dolphin or turtles, are not harmed.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064345489491,"sku":"se-21","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-21.jpg?v=1787743546"},{"product_id":"almejas-clams-conservas-de-cambados-se-85","title":"Almejas by Conservas de Cambados - Clams from Galicia","description":"\u003cp\u003eAlmejas are the distinctive, delicious clams native to the cool waters \u003ca href=\"\/shop-by-region\/galicia\"\u003eof Galicia\u003c\/a\u003e. They are highly prized - if you encounter an inexpensive version, in all probability they originated outside of Galicia.\u003c\/p\u003e\n\u003cp\u003eSpaniards treat \u003ca href=\"\/food\/canned-seafood\"\u003ecanned seafood\u003c\/a\u003e as a supreme delicacy. These clams are harvested by hand from the tidal beaches of Galicia. Only the largest, plumpest clams are selected by Conservas de Cambados for canning. They are then carefully cooked in sea water, then placed one-by-one in a tin and covered with briny water. Extra care is taken to make sure that they are never overheated or overcooked. The result is a clam that tastes like it was just served fresh in a restaurant in Galicia.\u003c\/p\u003e\n\u003cp\u003eThese clams are so valuable that the very sand under the tidal water is claimed by families in Galicia. Ten meter squares are demarcated by stones and seeded with baby clams. The area is covered with water during every high tide then becomes beach with the low tide. They are then harvested by rake - but only by their owners!\u003c\/p\u003e\n\u003cp\u003eThe seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Conservas de Cambados is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish and shellfish available.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064345653331,"sku":"se-85","price":119.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/se-85.jpg?v=1787743382"},{"product_id":"navajas-razor-clams-conservas-de-cambados-se-84","title":"Navajas by Conservas de Cambados - Razor Clams","description":"\u003cp\u003eNavajas razor clams are a distinctive delicacy from the cool waters in Galicia. These long slender clams have a rich flavor and firm texture, distinguishing them from most other clams. Serve them straight from the can or sautéed in olive oil with a little garlic.\u003c\/p\u003e\n\u003cp\u003eNavajas are found on the sandy beaches of the Rias, or tidal rivers of Galicia. They are dug out by hand and stored in sea water until the are cleaned of sand. They are then carefully cooked then packed by hand in brine.\u003c\/p\u003e\n\u003cp\u003eThe seas off the coast of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Conservas de Cambados is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the seafood is harvested, so they are able to use the \u003ca href=\"\/food\/canned-seafood\"\u003efreshest fish and shellfish available\u003c\/a\u003e anywhere.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064345718867,"sku":"se-84","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-84.jpg?v=1787743485"},{"product_id":"zamburinas-scallops-conservas-de-cambados-se-88","title":"Zamburiñas by Conservas de Cambados - Premium Scallops","description":"\u003cp\u003eZamburiñas are small tender scallops that are a favorite in Galicia in Northwest Spain. They are prepared in a tomato and paprika sauce called 'Salsa Gallega.' \u003ca href=\"\/food\/bread-crackers\"\u003eServe them warm with crackers\u003c\/a\u003e and a cool glass of Galician Albariño vino.\u003c\/p\u003e\n\u003cp\u003eThe seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Conservas de Cambados is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the \u003ca href=\"\/food\/canned-seafood\"\u003eseafood\u003c\/a\u003e is harvested, so they are able to use the freshest squid and shellfish available.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064345751635,"sku":"se-88","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-88.jpg?v=1787743551"},{"product_id":"filetes-de-caballa-mackerel-conservas-de-cambados-se-92","title":"Filetes de Caballa by Conservas de Cambados - Mackerel Fillets","description":"\u003cp\u003eFrom the cool seas near Galicia come these delicious Caballa fillets. These small mackerel are filleted by hand and prepared in olive oil. The result is a delicate, flaky fish with a mild flavor. Serve on toast or with a salad.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/food\/canned-seafood\"\u003eCanned seafood\u003c\/a\u003e in Spain is considered a delicacy, and Conservas de Cambados takes great care to preserve the flavor and texture of the mackerel. Each fillet is carefully packed and prepared to ensure that it is not overcooked or damaged. The result is a fish that restaurants across Spain feature as a sought after delicacy.\u003c\/p\u003e\n\u003cp\u003eThe seas off the coast of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Conservas de Cambados is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish and shellfish available.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064345817171,"sku":"se-92","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-92.jpg?v=1787743439"},{"product_id":"sardines-matiz-gallego-se-81","title":"Sardines in Olive Oil by Matiz Gallego","description":"\u003cp\u003eThese sardines from Matiz Gallego are harvested off the coast of Galicia. In the northwest of Spain, Galicia is known for its \u003ca href=\"\/food\/canned-seafood\"\u003eextraordinary seafood\u003c\/a\u003e. These sardines are tender and delicate, a true treat!\u003c\/p\u003e\n\u003cp\u003eMatiz sardines are hand prepared and packed with the highest quality ingredients. The attention to detail produces a moist, tender and exceptionally flavorful fish. Traditional fishing methods are used that respect the biological cycles of the species and avoid harming other sealife.\u003c\/p\u003e\n\u003cp\u003eServe these sardines in their own oil with a touch of lime, or garnish with carrot, cucumber and red pepper.\u003c\/p\u003e\n\u003cp\u003eNo added colors or preservatives. Refrigerate upon opening.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064345882707,"sku":"se-81","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-81.jpg?v=1787743514"},{"product_id":"angulas-conservas-de-cambados-se-93","title":"Angulas by Conservas de Cambados - Baby Eels","description":"\u003cp\u003eAngulas are one of the \u003ca href=\"\/food\/canned-seafood\"\u003esupreme seafood delicacies of Spain\u003c\/a\u003e. These mild, tender baby eels are carefully prepared in olive oil with a touch of red pepper. Served hot \u003ca href=\"\/table\/cazuelas\"\u003ein a cazuela\u003c\/a\u003e, they are one of the most distinctive, delicious tapas you will ever try.\u003c\/p\u003e\n\u003cp\u003eThese tiny eels are harvested by net from the streams of northern Spain. They are then carefully cooked in olive oil to preserve the delicate flavor and texture of the precious angulas.\u003c\/p\u003e\n\u003cp\u003eHeat the angulas in a cazuela over low heat, or heat the unopened tin in a 'baña maria', or hot water bath. \u003ca href=\"\/food\/bread-galician\"\u003eServe with crusty bread\u003c\/a\u003e and a crisp glass of Albariño wine from Galicia.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064345981011,"sku":"se-93","price":79.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-93.jpg?v=1787743383"},{"product_id":"bacalao-onion-croquetas-la-cocina-de-senen-bd-71","title":"Cod and Caramelized Onion Croquetas by Senén (for Oven)","description":"\u003cp\u003eThese delicious \u003ca href=\"\/food\/salt-cured-seafood\"\u003ebacalao\u003c\/a\u003e and caramelized onion croquetas originated at the Basque restaurant Sagartoki, named the best tapas bar in Spain!\u003c\/p\u003e\u003cp\u003eThese croquetas are prepared with salt cod and caramelized onions, balancing salty and sweet. They are frozen and ready for you to prepare at home. You simply bake them in the oven with no frying necessary. Bite into the crisp crust to enjoy the rich, creamy interior. These are some of the best croquetas we have tried anywhere.\u003c\/p\u003e\u003cp\u003eChef Senén González was raised at his parents’ restaurant in the \u003ca href=\"\/shop-by-region\/basque-country\"\u003ePaís Vasco (Basque Country)\u003c\/a\u003e. He started Sagartoki to create exceptional pintxos and tapas. Twice he has won the award for the Best Tapa in Spain, and his tortilla española won a national competition. Now he presents his exceptional tapas for you to enjoy at home, including these delicious croquetas.\u003c\/p\u003e\u003cp\u003eShipped frozen.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064348700755,"sku":"bd-71","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/BD-71_7adcc8be-94f5-4336-b0bf-87c559a000c9.jpg?v=1787743383"},{"product_id":"mejillones-escabeche-conservas-de-cambados-se-115","title":"Mejillones en Escabeche by Conservas de Cambados - Mussels in Sauce","description":"\u003cp\u003ePlump orange mussels from the coast of Galicia are a favorite in tapas bars and restaurants across Spain. Conservas de Cambados captures the fresh taste and tenderness of just-cooked mussels in their canned gourmet mejillones.\u003c\/p\u003e\n\u003cp\u003eFreshly harvested mussels are lightly fried in olive oil and covered with a \u003ca href=\"\/food\/vinegar\"\u003evinegar\u003c\/a\u003e and paprika marinade that adds a little zing to their flavor. Serve as a tapa with toast or crackers.\u003c\/p\u003e\n\u003cp\u003eIn Galicia, mussels are suspended from giant rafts in the cool, nutrient rich water of the Rias – tidal rivers famous for their bountiful seafood. Only the finest mussels are selected to be prepared by Conservas de Cambados, and each tin is packed by hand.\u003c\/p\u003e\n\u003cp\u003eThe seas off the coast of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia in Northwest Spain\u003c\/a\u003e are cool and rich in nutrients, making them an incredible fishing ground. Conservas de Cambados is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are just a few miles from where the \u003ca href=\"\/food\/canned-seafood\"\u003eseafood\u003c\/a\u003e is harvested, so they are able to use the freshest fish, squid and shellfish available.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064350797907,"sku":"se-115","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-115.jpg?v=1787743475"},{"product_id":"pulpo-octopus-conservas-de-cambados-se-90","title":"Pulpo by Conservas de Cambados - Octopus in Olive Oil","description":"\u003cp\u003eGalicia is famous for its pulpo, or Galician octopus. It is served hot, sprinkled with \u003ca href=\"\/food\/smoked-paprika\"\u003ea touch of smoked paprika\u003c\/a\u003e. One of our favorite \u003ca href=\"\/food\/tapas\"\u003etapas\u003c\/a\u003e in Galicia, the pulpo is tender and delicious, and perfect with a crisp white wine.\u003c\/p\u003e\n\u003cp\u003eThe seas off the coast of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia in Northwest Spain\u003c\/a\u003e are cool and rich in nutrients, making them an incredible fishing ground. Conservas de Cambados is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the \u003ca href=\"\/food\/canned-seafood\"\u003eseafood\u003c\/a\u003e is harvested, so they are able to use the freshest octopus and shellfish available.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064350830675,"sku":"se-90","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-90.jpg?v=1787743501"},{"product_id":"bonito-del-norte-tuna-ortiz-se-07","title":"Bonito del Norte Tuna in Olive Oil","description":"\u003cp\u003eBonito del Norte is considered to be the finest of tunas in Spain. This mild white tuna has a rich flavor and delicate texture. The tuna is line-caught with rod and hook in the Cantabrian sea, then hand packed in olive oil to keep it moist and flavorful.\u003c\/p\u003e\n\u003cp\u003eColman Andrews, former Editor-in Chief of Saveur Magazine, writes that Bonito tuna is \"one of the great gastronomic pleasures of every day life.\"\u003c\/p\u003e\n\u003cp\u003eThe delicate flavor and texture of \u003ca href=\"\/food\/bonito-tuna\"\u003eBonito tuna\u003c\/a\u003e is preserved by the ecological and dolphin-safe line-catching method, as it avoids the stress damage caused by harvesting by net. Enjoy this delicious tuna in salads, sandwiches or \u003ca href=\"\/food\/piquillo-peppers\"\u003eas a stuffing for piquillo peppers\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eOnce you taste this silky smooth tuna, you may never buy another tin of ordinary tuna!\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064350863443,"sku":"se-07","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-07_c423b950-92fb-4bbd-bc32-e9c976933d15.jpg?v=1787743402"},{"product_id":"chipirones-squid-conservas-de-cambados-se-87","title":"Chipirones en su Tinta by Conservas de Cambados - Baby Squid in Ink","description":"\u003cp\u003eThese small, tender squid are served in a delicious sauce made from tomato, onion and squid ink. \u003ca href=\"\/food\/bread-galician\"\u003eServe warm with some crusty bread\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eSpain has a long tradition of \u003ca href=\"\/food\/canned-seafood\"\u003egourmet canned seafood\u003c\/a\u003e - some tapas bars serve nothing else! Far from being seen as a cheap alternative to fresh seafood, these carefully preserved squid are seen as a gourmet treat.\u003c\/p\u003e\n\u003cp\u003eThe seas off the coast of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Conservas de Cambados is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest squid and shellfish available.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064350896211,"sku":"se-87","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-87.jpg?v=1787743419"},{"product_id":"sardinillas-olive-oil-ramon-pena-se-171","title":"Sardinillas in Olive Oil by Ramón Peña","description":"\u003cp\u003eYou have never tasted a sardine so fresh and mild as these little fish from Galicia. Prepared just hours after harvest, the fish are tender and delicious. Serve them with \u003ca href=\"\/food\/bread-crackers\"\u003ecrisp crackers\u003c\/a\u003e and a glass of cool beer or Albariño wine.\u003c\/p\u003e\n\u003cp\u003eRamón Peña selects the finest little sardines fresh every day at auction. Within hours the little fish are cleaned, then grilled and hand-packed one piece at a time into each tin. The result is an exceptionally fresh sardine, with a tender bite and mild flavor.\u003c\/p\u003e\n\u003cp\u003eSardines are a very healthy food, packed with beneficial amino acids, vitamins and minerals. The freshness of Ramón Peña sardines preserves the healthful qualities of the fish.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e is surrounded by cool, clean Atlantic waters that support a vibrant fishing tradition. In Spain \u003ca href=\"\/food\/canned-seafood\"\u003ecanned seafood\u003c\/a\u003e is acknowledged as a gourmet product, and small producers like Ramón Peña are meticulous about providing premium quality seafood to its customers.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064350994515,"sku":"se-171","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-171.jpg?v=1787743512"},{"product_id":"sardinillas-olive-oil-padron-peppers-ramon-pena-se-170","title":"Sardinillas in Olive Oil with Padrón Peppers by Ramón Peña","description":"\u003cp\u003eThese tiny sardines from Galicia are so delicate and fresh, you’ve never tasted anything like them. The fish are tender and delicious, prepared just hours after harvest. The Padrón peppers add a bright flavor note. Serve with \u003ca href=\"\/food\/bread-crackers\"\u003ecrisp crackers\u003c\/a\u003e and a glass of cold beer or Albariño wine.\u003c\/p\u003e\n\u003cp\u003eRamón Peña chooses only finest little sardines every morning at auction. Within hours the fish are cleaned, then grilled and hand-packed one piece at a time into each tin. \u003ca href=\"\/food\/vegetables-and-beans\"\u003eWhole Padrón peppers\u003c\/a\u003e are fried, then one or two are placed on top of the peppers. The tin is filled with olive oil and sealed. The result is an exceptionally fresh sardine, with a tender bite and fresh Padrón pepper taste.\u003c\/p\u003e\n\u003cp\u003eSardines are a very healthy food, packed with beneficial amino acids, vitamins and minerals. The freshness of Ramón Peña sardines preserves the healthful qualities of the fish.\u003c\/p\u003e\n\u003cp\u003ePadrón peppers from Galicia are famed across Spain. This little green pepper is fried in oil then sprinkled with salt and eaten as \u003ca href=\"\/food\/tapas\"\u003ea tapa\u003c\/a\u003e. Most are mild and delicious, but every once in a while you will get a very spicy one! Ramón Peña added this famous pepper to add a taste of the local \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalician cuisine\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eSituated in the northwest of Spain, Galicia is surrounded by cool, clean Atlantic waters that support a vibrant fishing tradition. In Spain \u003ca href=\"\/food\/canned-seafood\"\u003ecanned seafood\u003c\/a\u003e is acknowledged as a gourmet product, and small producers like Ramón Peña are meticulous about providing premium quality seafood to its customers.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064351060051,"sku":"se-170","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-170_91064c61-3e8c-4ac1-ae66-c22e40d76e5c.jpg?v=1787743508"},{"product_id":"chipirones-squid-conservas-de-cambados-se-86","title":"Chipirones by Conservas de Cambados - Squid in Olive Oil","description":"\u003cp\u003eChipirones are a bite-sized \u003ca href=\"\/food\/tapas\"\u003etapas\u003c\/a\u003e delicacy. Tiny little squid are carefully poached, then stuffed with their own tentacles, hand-placed in a tin and covered with \u003ca href=\"\/food\/olive-oil\"\u003eolive oil\u003c\/a\u003e. Each one is delectable, with a rich yet mild flavor. Serve warm with \u003ca href=\"\/food\/bread-galician\"\u003efresh bread\u003c\/a\u003e and a glass of Albariño wine.\u003c\/p\u003e\n\u003cp\u003eThe seas off the coast of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia in Northwest Spain\u003c\/a\u003e are cool and rich in nutrients, making them an incredible fishing ground. Conservas de Cambados is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the \u003ca href=\"\/food\/canned-seafood\"\u003eseafood\u003c\/a\u003e is harvested, so they are able to prepare the freshest squid hours after harvest.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064351092819,"sku":"se-86","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-86.jpg?v=1787743418"},{"product_id":"sardines-conservas-de-cambados-se-65","title":"Sardinillas by Conservas de Cambados - Small Sardines","description":"\u003cp\u003eThese tiny little sardines are incredibly delicate and mild. They are harvested in small batches from the cool waters of the Rias, tidal rivers in northwestern Spain. \u003ca href=\"\/food\/bread-galician\"\u003eServe with good bread\u003c\/a\u003e and a glass of white wine, or add to a fresh salad.\u003c\/p\u003e\n\u003cp\u003eEach sardine is carefully prepared and packed by hand in \u003ca href=\"\/food\/olive-oil\"\u003eolive oil\u003c\/a\u003e. The result is a tender, mild sardine, with the delicate taste of the sea but without any strong fishy flavors. Sardines are packed with protein and beneficial fats.\u003c\/p\u003e\n\u003cp\u003eThe seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Conservas de Cambados is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish and shellfish available.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/food\/canned-seafood\"\u003eCanned seafood from Galicia\u003c\/a\u003e is considered a gourmet treat, and is usually more expensive than freshly prepared fish. In fact, the longer the sardines remain in the tin, the more tender they become.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064351125587,"sku":"se-65","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-65_ca078b84-0497-4b31-9066-62ad7d4f51d4.jpg?v=1787743511"},{"product_id":"pulpo-octopus-salsa-gallega-conservas-de-cambados-se-91","title":"Pulpo en Salsa Gallega by Conservas de Cambados - Octopus in Sauce","description":"\u003cp\u003eFrom the Rias of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia in northern Spain\u003c\/a\u003e comes 'pulpo en salsa gallega' - tender octopus in Galician paprika sauce.\u003c\/p\u003e\n\u003cp\u003eIn every village across Galicia you are likely to find a 'Pulperia', a restaurant that specializes in cooking octopus. Gallegos are fanatical about their pulpo, and Conservas de Cambados has captured this expertise in this gourmet canned version. The tangy, smoky sauce is a perfect accompaniment to the tender octopus.\u003c\/p\u003e\n\u003cp\u003eThe seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Conservas de Cambados is located close to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest \u003ca href=\"\/food\/canned-seafood\"\u003efish and shellfish\u003c\/a\u003e available.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064351191123,"sku":"se-91","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-91.jpg?v=1787743505"},{"product_id":"sea-urchin-roe-conservas-de-cambados-se-201","title":"Huevas de Erizo del Mar - Sea Urchin Roe from Galicia","description":"\u003cp\u003eThis exceptional sea urchin roe from \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e has a soft, buttery texture and a briny, fresh flavor. Preparing sea urchin roe takes skill and time, and the artisans at Conservas de Cambados are masters at capturing the flavor of freshly harvested seafood.  \u003cbr\u003e\u003cbr\u003eWe serve this rich urchin roe fresh from the can \u003ca href=\"\/all-bread\"\u003eon toast or crackers \u003c\/a\u003eto enjoy its full briny flavor. A glass of Albariño white wine is the perfect pairing. Or you can add the creamy roe to pastas or pates.\u003cbr\u003e\u003cbr\u003eConservas de Cambados is an artisan producer located right next to the Ría de Arousa, a seafood-rich estuary in Galicia. Their team painstakingly prepares each sea urchin by hand to make sure each tin holds whole, delicious pieces of roe. \u003cbr\u003e\u003cbr\u003eErizo del Mar literally means hedgehog of the sea, a whimsical reference to the similarity of the urchin spines to hedgehog quills.\u003cbr\u003e\u003cbr\u003eSea urchin roe is prized across Spain and Europe, and even more in Japan and Korea, where it is called uni.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064352043091,"sku":"se-201","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/se-201.jpg?v=1787743513"},{"product_id":"seafood-paella-easy-paella-pa-27","title":"Fresh Cooked Seafood Paella by Easy Paella","description":"\u003cp\u003eExperience the taste of authentic seafood paella in just minutes. Each batch is freshly made by a Spanish-trained chef using traditional Spanish paella rice, \u003ca href=\"\/saffron\"\u003esaffron\u003c\/a\u003e and fresh seafood. Simply heat in a non-stick pan until it forms a crispy socarrat and serve with lemons and \u003ca href=\"\/sauces\"\u003ealioli\u003c\/a\u003e. The result is so delicious, you might just pass it off as your own – we won’t tell!\u003cbr\u003e\u003cbr\u003eAfter trying many frozen paellas over the years, we found none that matched the real thing - until now. Easy Paella is crafted by Adan and Yasmin Ventura who run a Dallas paella catering company, known for serving families and businesses. They spent months perfecting their recipe to ensure the \u003ca href=\"\/rice-and-pasta\"\u003eshort-grained paella rice\u003c\/a\u003e remains firm and the seafood stays fresh and tender. They’ve done all the hard work so you can enjoy a delicious paella at home.\u003cbr\u003e\u003cbr\u003eEasy preparation: your paella arrives frozen and sealed in a plastic bag. For best results, thaw in the refrigerator. Add a tablespoon of \u003ca href=\"\/olive-oil\"\u003eolive oil\u003c\/a\u003e to a non-stick pan, spread the fish and shellfish evenly over the rice, and cook on medium for about ten minutes until the rice begins to sizzle and crackle. Keep an eye on it until the bottom browns to a crispy crust, known as the \u003cem\u003esocarrat\u003c\/em\u003e.\u003cbr\u003e\u003cbr\u003eWinner: Best Paella in the World at the International Paella contest in Valencia.\u003cbr\u003e\u003cbr\u003ePortion Size: two moderate portions or one generous portion for big eaters.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064358334547,"sku":"pa-27","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/pa-27.jpg?v=1787743515"},{"product_id":"piquillo-peppers-stuffed-with-bonito-del-norte-tuna-agromar-se-225","title":"Piquillo Peppers Stuffed with Bonito del Norte Tuna","description":"\u003cp\u003eTwo of Spain's culinary treasures come together in a perfect marriage! \u003ca href=\"\/piquillo-peppers\"\u003eFire-roasted piquillo peppers\u003c\/a\u003e are sweet and smoky, shaped perfectly for stuffing. Agromar then prepares a filling of premium Bonito del Norte tuna in a creamy béchamel sauce. The stuffed peppers are then covered in a light tomato sauce with a splash of white wine. Heat and serve to enjoy a gourmet tapa in minutes!\u003cbr\u003e\u003cbr\u003e\u003ca href=\"\/bonito-tuna\"\u003eBonito del Norte white tuna\u003c\/a\u003e has a delicate, rich flavor that makes it among the most prized fish in Spain. Each tuna is line caught one-by-one, a dolphin friendly method that preserves the flavor of the fish.  These small tunas also have very few toxins that you might find in larger tuna.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064358957139,"sku":"se-225","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/se-225.jpg?v=1787743494"},{"product_id":"fabada-beans-in-clam-sauce-agromar-se-227","title":"Fabes con Almejas - Fabada Bean Stew with Clams","description":"\u003cp\u003eEnjoy the authentic flavor of Asturias in minutes with this classic stew. Faba Asturiana beans are treasured for their rich, creamy flavor. They are stewed in a hearty broth with whole clams, tomatoes, olive oil, garlic and peppers. Heat and serve a healthy, delicious bowl anytime.\u003cbr\u003e\u003cbr\u003eFaba Asturiana beans are so beloved that they have a Protected Geographic Indication, meaning they can only be grown in Asturias under strict rules to protect their quality. They have a delicate, creamy texture and a rich flavor. Local clams are added to this soup and we were impressed at how tender and fresh they tasted.\u003cbr\u003e\u003cbr\u003eFounded in 1948 in Gijón, \u003ca href=\"\/asturias\"\u003eAsturias\u003c\/a\u003e, Agromar is a small cannery dedicated to quality seafood. Each tin is hand-packed, ensuring you enjoy the very finest flavors.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064359022675,"sku":"se-227","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/se-227.jpg?v=1787743438"},{"product_id":"piquillo-peppers-stuffed-with-crab-agromar-se-226","title":"Piquillo Peppers Stuffed with Crab","description":"\u003cp\u003eEnjoy a gourmet tapa in minutes! Sweet and smoky \u003ca href=\"\/piquillo-peppers\"\u003efire-roasted piquillo peppers\u003c\/a\u003e are filled with a decadent crab and creamy béchamel sauce by Agromar. The peppers are then covered in a light tomato sauce. Simply heat and serve with \u003ca href=\"\/bread-galician\"\u003egood bread\u003c\/a\u003e and a glass of wine.\u003cbr\u003e\u003cbr\u003eThe centollo crab, a prized delicacy from the cool, rich waters off Spain’s northern coast, offers sweet and delicate meat that blends beautifully into the béchamel sauce. Agromar adds a generous portion of crab, making up over 20% of this delicious recipe.\u003cbr\u003e\u003cbr\u003eFounded in 1948 in Gijón, \u003ca href=\"\/asturias\"\u003eAsturias\u003c\/a\u003e, Agromar is a small cannery dedicated to quality. Each tin is hand-packed with fresh seafood, ensuring you enjoy the very finest flavors.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064358989907,"sku":"se-226","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/se-226.jpg?v=1787743495"},{"product_id":"octopus-in-garlic-mariscadora-se-196","title":"Pulpo (Octopus) with Garlic Sauce by La Narval","description":"\u003cp\u003e\u003cspan\u003ehallThis colorful box holds a tin of truly artisan tender octopus for you to enjoy. This version by La Narval is cooked fresh in Galicia and packed by hand in olive oil and garlic sauce. Serve with \u003c\/span\u003e\u003ca href=\"https:\/\/www.tienda.com\/bread\/bread-crackers\"\u003ecrackers\u003c\/a\u003e\u003cspan\u003e and a refreshing white wine.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eGalician's love their \u003c\/span\u003e\u003ci\u003epulpo\u003c\/i\u003e\u003cspan\u003e (octopus), with restaurants called \u003c\/span\u003e\u003ci\u003epulperias\u003c\/i\u003e\u003cspan\u003e specializing in just this delicious seafood. Conservas La Narval harvests their octopus from the cool waters of the Atlantic. Prepared soon after harvest, the octopus is firm yet tender, capturing the flavor of freshly prepared Galician pulpo.\u003c\/span\u003e\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064360267859,"sku":"se-196","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/se-196.jpg?v=1787743484"},{"product_id":"mussels-in-garlic-and-chili-mariscadora-se-193","title":"Mejillones (Mussels) with Garlic and Chili Sauce by La Narval","description":"\u003cdiv class=\"ck ck-content ck-editor__editable ck-rounded-corners ck-editor__editable_inline ck-blurred\"\u003e\n\u003cp\u003eYou will love these tender mussels from Galicia, packed in a flavorful garlic, chili and olive oil sauce. Freshly harvested mussels are carefully sautéed in the mildly spicy sauce at low temperature to preserve the delicate, meaty mussels. They are a delicious treat, served with toast or\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.tienda.com\/bread\/bread-crackers\"\u003ecrackers\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003eand a refreshing wine.\u003cbr\u003e\u003cbr\u003eThe mejillones (mussels) from Conservas La Narval are harvested from the cool waters of the Ría de Arousa in\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.tienda.com\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e. Prepared hours after harvest and carefully packed by hand, the mussels are a beloved delicacy in Spain.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":44064360333395,"sku":"se-193","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/se-193.jpg?v=1787743483"},{"product_id":"squid-duo-conservas-de-cambados-se-205","title":"Duo of Tiny Squid (Chipirones) by Conservas de Cambados","description":"\u003cp\u003eThese very tender little squid are a delicious \u003ca href=\"\/food\/tapas\"\u003etapa\u003c\/a\u003e, ready to open and serve with a nice bottle of Galician wine. Each squid is stuffed by hand with its own tentacles, then carefully braised. You will receive two versions – one packed in olive oil, the other in a delicious sauce made from tomato, onion and squid ink. We like to warm the tins in hot water for 5 minutes before opening and serve \u003ca href=\"\/food\/bread-galician\"\u003ewith some crusty bread\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eThe waters off the coast of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e in Northwest Spain are cool and rich in nutrients, making them an ideal fishing ground. Conservas de Cambados is situated near one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa.' Because they are so close to where the seafood is harvested, they are able to use the \u003ca href=\"\/food\/canned-seafood\"\u003efreshest squid and shellfish available\u003c\/a\u003e.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029452771411,"sku":"SE-205","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-205_1cc2fce4-0f70-44b8-8352-2bcb9cb3f5ff.jpg?v=1787725214"},{"product_id":"sardines-duo-ramon-pena-se-189","title":"Duo of Sardines by Ramón Peña","description":"\u003cp\u003eThese are by far the mildest, most tender sardines we have ever tried. These two hand-packed tins of sardinillas, one with olive oil, the other packed with a Padrón pepper, capture the flavor and healthful qualities of premium Galician sardines. Serve these tiny fish with \u003ca href=\"\/food\/bread-crackers\"\u003ecrackers\u003c\/a\u003e, or on a fresh salad along with a refreshing glass of Albariño wine.\u003c\/p\u003e\n\u003cp\u003eRamón Peña buys these little fish every morning at auction, just hours after harvest. That same morning, these tiny sardines are grilled and hand-packed one-by-one into each tin. Then they are covered with \u003ca href=\"\/food\/olive-oil\"\u003eolive oil\u003c\/a\u003e to preserve the tender texture and flavor.\u003c\/p\u003e\n\u003cp\u003eOne of the tins in this duo also includes a Padrón pepper. This mild green pepper from Galicia is famous across Spain. Ramón Peña included this famous pepper to add a little taste of the local Galician cuisine. It does not add any spiciness.\u003c\/p\u003e\n\u003cp\u003eSardines are one of the world’s healthiest foods, rich in beneficial amino acids, vitamins and minerals. The freshness of Ramón Peña sardines preserves the healthful qualities of the fish.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e is the located in northwest Spain, bathed in the cool clean north-Atlantic waters. From time immemorial the fishermen of Galicia have harvested some of the world’s finest seafood. In Spain, \u003ca href=\"\/food\/canned-seafood\"\u003ecanned seafood\u003c\/a\u003e is regarded as a gourmet product, even finer than fresh fish. Small producers like Ramón Peña are meticulous about providing premium quality seafood to their customers.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029453033555,"sku":"SE-189","price":42.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-189_b7bd8ca3-2e6d-4387-b21c-0c1e599ef7c8.jpg?v=1787725214"},{"product_id":"seacuterie-gift-box-bt-08","title":"Seacuterie Gift Box - FREE SHIPPING!","description":"\u003cp\u003eServe a 'seacuterie' board of healthy, delicious tinned seafood paired with authentic Spanish nibbles! This elegant gift box is a great way to share the authentic flavors of Spain with those you love.\u003cbr\u003e\u003cbr\u003eFirst, the stars of the show, the seafood: included are tiny little sardinilla sardines from Galicia, octopus in garlic sauce, mussels with garlic and chili pepper, and line-caught Bonito del Norte tuna packed in olive oil.\u003cbr\u003e\u003cbr\u003eNext the supporting cast of six Spanish flavors: sesame and sea salt crackers, piquillo pepper stuffed olives, creamy olive tapenade with capers, crunchy guindilla peppers, spicy pickled banderilla skewers and crisp olive oil potato chips.\u003cbr\u003e\u003cbr\u003eThis delightful gift box has everything you need to build an impressive seacuterie board featuring these delicious foods from Spain.\u003c\/p\u003e\n\u003cp\u003e(Serving board not included. We may substitute products of equal quality for those shown in photo.)\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029454278739,"sku":"BT-08","price":149.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/bt-08_e237b964-934d-41c8-96fc-3abe857724cf.jpg?v=1787725215"},{"product_id":"octopus-duo-conservas-de-cambados-se-206","title":"Duo of Octopus (Pulpo) by Conservas de Cambados","description":"\u003cp\u003eDeliciously firm yet tender, this exceptional octopus is hand prepared \u003ca href=\"\/shop-by-region\/galicia\"\u003ein Galicia\u003c\/a\u003e. This duo includes sliced octopus in \u003ca href=\"\/food\/olive-oil\"\u003eolive oil\u003c\/a\u003e, plus sliced octopus in a tangy, smoky Galician paprika sauce. Serve warm \u003ca href=\"\/food\/bread-galician\"\u003ewith bread\u003c\/a\u003e and a glass of Albariño white wine.\u003c\/p\u003e\n\u003cp\u003eFresh octopus is prepared by hand in the small factory at Conservas de Cambados. The sliced tentacles are cooked to perfection, then packed by hand in each tin.\u003c\/p\u003e\n\u003cp\u003eThe oceans of Northwest Spain are cool and rich in nutrients, making them an exceptional fishing ground. Conservas de Cambados is positioned right next to one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa.' Because they are right where the seafood is harvested, they have access to the freshest seafood available.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029454475347,"sku":"SE-206","price":46.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-206_0d2f2ea8-57c8-4634-87b8-242c5bd1206b.jpg?v=1787725214"},{"product_id":"seafood-trio-conservas-de-cambados-se-207","title":"Trio of Artisan Seafood by Conservas de Cambados","description":"\u003cp\u003eGalicia is famed for its \u003ca href=\"\/food\/canned-seafood\"\u003eexquisite canned seafood\u003c\/a\u003e, and these three examples are some of our favorites. Simply open and \u003ca href=\"\/food\/bread-galician\"\u003eserve with crusty bread\u003c\/a\u003e and your favorite vino.\u003c\/p\u003e\n\u003cp\u003eFirst you will enjoy plump mejillones (mussels) harvested from the Ría de Arousa. The mussels are lightly fried in \u003ca href=\"\/food\/olive-oil\"\u003eolive oil\u003c\/a\u003e and covered with a \u003ca href=\"\/food\/vinegar\"\u003evinegar\u003c\/a\u003e and \u003ca href=\"\/food\/smoked-paprika\"\u003epaprika\u003c\/a\u003e marinade that adds a little zing to their flavor.\u003c\/p\u003e\n\u003cp\u003eNext are small, tender sardines with a very mild flavor. They are prepared hours after harvest and packed in olive oil.\u003c\/p\u003e\n\u003cp\u003eLast is a tin of Galicia’s famous pulpo, firm yet tender sliced octopus packed in a delicious paprika sauce.\u003c\/p\u003e\n\u003cp\u003eThe seas off of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e are cool and rich in nutrients, making them a famed fishing ground. Conservas de Cambados is located near one of Spain’s largest Rías (estuaries), known as the 'Ría de Arousa.' Because they are right by the fishing port, they source the freshest seafood available and prepare it within hours of harvest.\u003c\/p\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46029454770259,"sku":"SE-207","price":57.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/SE-207_f177f9af-f6fb-4f0d-b377-c6bf241d4a1b.jpg?v=1787725215"},{"product_id":"seafood-conservas-gift-box-la-narval-se-04","title":"Seafood Conservas Gift Box by La Narval","description":"\u003cp\u003eThis joyful collection of gourmet seafood is perfect for gifting or sharing with friends. The easy open tins are a great way to sample excellent \u003ca href=\"\/seafood\/canned-seafood\"\u003eSpanish \u003ci\u003econservas\u003c\/i\u003e\u003c\/a\u003e. Serve with \u003ca href=\"\/bread\/bread-crackers\"\u003ecrackers\u003c\/a\u003e or \u003ca href=\"\/bread\/bread-galician\"\u003efreshly baked bread\u003c\/a\u003e and a crisp white wine like Albariño.\u003cbr\u003e\u003cbr\u003eThese delectable fish and shellfish are prepared by hand hours after harvest from the cool waters of the Ría de Arousa in the province of \u003ca href=\"\/shop-by-region\/galicia\"\u003eGalicia\u003c\/a\u003e. They are then packed in colorful, whimsical boxes.\u003cbr\u003e\u003cbr\u003eThis gift box includes three hand-prepared conservas, including:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePlump \u003ci\u003emejillones\u003c\/i\u003e (mussels) from Galicia with garlic and chili\u003c\/li\u003e\n\u003cli\u003eTender sliced \u003ci\u003epulpo\u003c\/i\u003e (octopus) in a tasty garlic sauce\u003c\/li\u003e\n\u003cli\u003eDelicate, line caught Bonito del Norte tuna in olive oil\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"La Tienda","offers":[{"title":"Default Title","offer_id":46032268886099,"sku":"se-04","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/files\/se-04.jpg?v=1787737741"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0677\/9260\/1171\/collections\/collection-seafood-800x300.jpg?v=1784918799","url":"https:\/\/tienda.com\/collections\/all-spanish-seafood.oembed?page=2","provider":"La Tienda","version":"1.0","type":"link"}