- Sampling of Spain’s traditional sausages
- Slice and serve
- Presented in a stylish white La Tienda branded gift box
- Mix of imported and U.S. made sausages
Give the traditional sausages of Spain with this hand picked assortment. This Sausages of Spain Gift Box includes dry-cured sausages sure to please every palate’s pleasure — from spicy and salty to mild and meaty. Take a mouthwatering voyage from the mountains of La Rioja to historic Old Castile to the valleys of Western Spain.
Discover six popular dry-cured embutidos tucked in a stylish gift box, culminating in the ideal gift for meat-loving friends, family and colleagues, or as a delectable addition to your own kitchen. Each of the mouthwatering sausages is dry-cured, ready to slice, serve and savor!
Sausages of Spain Gift Box includes:
Mild Palacios Chorizo (7.9 oz/240 g) - The flavor of distinctive smoked paprika sets Spanish chorizo apart from all other sausages. Made from a generations-old recipe by a family-owned company in La Rioja, this juicy pork sausage is seasoned with Pimentón de La Vera, sweet smoked paprika. It is fully dry-cured and ready to eat.
Hot Palacios Chorizo (7.9 oz/240 g) - Spicier than its mild counterpart, this dry-cured sausage will give taste buds a little kick. Seasoned with picante-smoked paprika, it is mildly hot, but not blazing. Also known for its deep smoky flavor, this chorizo gets along well with sharp cheeses and white wine.
Palacios Slicing Chorizo (7.9 oz/240g) - This delicious chorizo sausage hails from the famous wine region of La Rioja in northern Spain. Following a generations-old family recipe, this chorizo has a distinctly smoky flavor with a touch of garlic, ready to be sliced thin and served with crusty bread and a glass of Rioja wine!
Salchichón Sausage (1 lb/450 g) - A favorite of our family, each slice is mild and delicious! Seasoned with black peppercorns and sea salt instead of the pimentón smoked paprika used in chorizo. Slice this salchichón sausage as thinly as possible and serve at room temperature with a glass of good Spanish wine. You can also make a delicious bocadillo sandwich with a fresh baked loaf of rustic bread and thin salchichón slices. U.S. made with a Spanish recipe.
Ibérico Longaniza Sausage (7 oz/200 g) - A longaniza style slicing chorizo made with Ibérico pork, garlic and Pimentón de La Vera smoked paprika for a rich red color and smoky flavor.
Ibérico Salchichón Sausage (7 oz/200 g) - Ibérico salchichón sausages are simply seasoned with sea salt and black pepper and hung to cure in the cool mountain air for several weeks. Unlike Ibérico chorizo, salchichón sausages are not seasoned with smoked paprika, so the pure Ibérico pork flavor shines through in each delicious bite!
(We may substitute products of equal or finer quality for those shown in photo.)
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"We gave this as a gift."
"It was a gift. Sounded as though there were a lot of substitutions from what was listed when ordered. Recipient is now out of country; don't know if anything sampled. We were given a smaller version recently and have enjoyed it."
"Amazing taste and quality-loved the wine and cheese pairing suggestions!"
"Absolutely love the chorizo sausages."
"This assortment was the PERFECT Christmas gift for my husband, who loves all things chorizo!"
"This sausage is not notch. It is unlike anything I've ever had and will make for a great conversation piece over the appetizer tray. "
"all of the product was really good quality"
"What a great, diverse selection!"
"The basket was a lot bigger and nicer than I had expected. Beautiful arrangement. Looking forward to trying all the different things. My husband loved it!"
" The best chorizo we have ever had ! Beautifully done gift basket and prompt delivery despite poor weather conditions. We will order again... Gracias"
"Delicious chorizos! Everybody enjoyed them at our Christmas party."
"my order was meant as a gift. recipients like it. i will order for myself next time. "
"The sausages are outstanding!"